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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Ono Hawaiian BBQ performance in the United States and how they change over time
See what factors influence Ono Hawaiian BBQ performance in the United States and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Ono Hawaiian BBQ' competitors in the United States
An analysis of Ono Hawaiian BBQ' competitors in the United States
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jul – Sep 25
Ono Hawaiian BBQ is right in the middle
Sample of brands in the same percentile
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Ono Hawaiian BBQ's market performance is at the 49th percentile, indicating a below average/lagging market position. This suggests the brand captures less foot traffic compared to competitors. Performance peers in the same percentile range include Blake's Lotaburger, El Cilantrillo Restaurant, Bikanervala, Tulua Bistro, PDQ, and Bruegger's Bagels.
Customer satisfaction (CSAT) reflects customer happiness. Higher CSAT scores often correlate with increased loyalty and positive word-of-mouth.
Ono Hawaiian BBQ's overall CSAT is 67%, a decrease of 1.5 percentage points year-over-year. California shows a CSAT of 73% with an increase of 0.9 percentage points, while Arizona has a CSAT of 57% with a decrease of 3.3 percentage points. This indicates varying satisfaction levels across different states.
Average check is the average money spent per transaction. It shows customer spending habits and revenue generation capability.
Ono Hawaiian BBQ's overall average check is $21.90, a 2.9% increase year-over-year. California's average check is $22.60, while Arizona's is $20.60. The increase suggests customers are spending slightly more per visit compared to last year.
Number of outlets indicates brand's reach and expansion. More outlets can lead to greater market presence and accessibility.
Ono Hawaiian BBQ has 99 outlets in California and 21 in Arizona. The higher number of outlets in California indicates a stronger presence in that state compared to Arizona.
Competitor analysis identifies key players attracting similar customers, informing strategies to differentiate and capture market share.
Ono Hawaiian BBQ's top competitors based on cross-visitation are McDonald's (17.52%), In-N-Out Burger (13.11%), Starbucks (10.78%), Jack in the Box (8.58%), and Taco Bell (7.35%). This shows customers who visit Ono Hawaiian BBQ also frequent these fast-food chains.
Traffic workload by hours reveals peak times, enabling efficient staffing and resource allocation to meet customer demand.
Ono Hawaiian BBQ experiences peak traffic workload between 11:00 AM and 8:00 PM, with the highest workload at 6:00 PM (71.80%) and 5:00 PM (69.61%). Traffic is minimal during early morning hours.
Understanding consumer segments by gender and generation helps tailor marketing and product offerings for better engagement.
Ono Hawaiian BBQ's customer base shows a high affinity for women (87 index) and men (112 index). Among generations, Gen X is average (100 index), Gen Y is slightly under-indexed (97 index), and Gen Z is over-indexed (115 index).