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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Cheddar's Scratch Kitchen performance in the United States and how they change over time
See what factors influence Cheddar's Scratch Kitchen performance in the United States and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
An analysis of Cheddar's Scratch Kitchen' competitors in the United States
An analysis of Cheddar's Scratch Kitchen' competitors in the United States
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Cheddar's Scratch Kitchen is in the top 1% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance reflects brand strength and customer preference, showing competitive success in the cafe & restaurant industry.
Cheddar's Scratch Kitchen ranks in the top 1% (99th percentile) of cafe & restaurant brands in the United States, indicating a leading market position. This high percentile shows strong customer preference compared to peers like Smashburger, Walk-On's Sports Bistreaux, Chopt Creative Salad Co., Church's Texas Chicken, Shake Shack and Black Bear Diner.
Customer satisfaction reveals brand loyalty and service quality, essential for repeat business and positive word-of-mouth.
Cheddar's Scratch Kitchen's overall customer satisfaction (CSAT) is 72%, up 1.2 percentage points year-over-year. Iowa leads with 88% CSAT, growing 9.6pp. Utah's CSAT is 85% with 15.6pp growth, Maryland showing 84% CSAT with significant 18.5pp growth. Colorado's CSAT shows 82% and West Virginia shows 80%.
Average check indicates customer spending habits and pricing effectiveness, impacting revenue and profitability.
The overall average check for Cheddar's Scratch Kitchen is $26.40, a decrease of 2.3% year-over-year. Maryland has the highest average check at $31.40. The average check in Florida is $29.20, in New Mexico is $29.00, in Delaware $28.50, and in Texas is $28.00.
Outlet count reflects brand reach and expansion strategy, essential for market penetration and revenue growth.
Cheddar's Scratch Kitchen has 54 outlets in Texas, making it the state with the highest number of locations. Florida has 24 outlets, Tennessee has 18. Both Georgia and Kentucky have 10 outlets each, Indiana has 9, Missouri and North Carolina each have 6, Oklahoma has 5, and West Virginia has 4.
Competitor analysis identifies key market rivals, informing strategies for differentiation and customer acquisition.
The top 5 competitors for Cheddar's Scratch Kitchen, based on cross-visitation data, are McDonald's (15.03%), Chick-fil-A (8.43%), Cracker Barrel Old Country Store (6.54%), Texas Roadhouse (6.49%), and Wendy's (6.11%). These brands are frequently visited by Cheddar's customers.
Traffic workload analysis optimizes staffing and resource allocation, ensuring efficient service during peak hours.
Cheddar's Scratch Kitchen experiences peak traffic between 11:00 AM and 9:00 PM, with the highest workload occurring at 6:00 PM (64.51%) and 7:00 PM (60.63%). Traffic is minimal before 10:00 AM and after 10:00 PM.
Understanding consumer segments enables targeted marketing, improving engagement and brand resonance.
Women show high affinity (105 index) for Cheddar's Scratch Kitchen, while men are slightly under-indexed (96 index). Gen X is overrepresented (128 index), indicating high affinity, while Gen Y (79 index) and Gen Z (77 index) are underrepresented compared to the average consumer.