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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Beef'O'Brady's is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Beef'O'Brady's performance in the United States and how they change over time
See what factors influence Beef'O'Brady's performance in the United States and how they change over time
Available by subscription
Available by subscription
An analysis of Beef'O'Brady's' competitors in the United States
An analysis of Beef'O'Brady's' competitors in the United States
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile indicates a brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
Beef'O'Brady's, with a market performance percentile of 99, is a leading brand in the Cafe & Restaurants industry in the United States, placing it in the top 1% of brands. This high percentile indicates a strong market presence compared to its performance peers like Margaritaville, Kingdom Sushi, Flanigan's Seafood Bar and Grill, Maple Street Biscuit Company, Earls Kitchen + Bar, and Chicken Salad Chick, which also have a percentile of 99.
Customer satisfaction reflects brand perception and loyalty, impacting long-term growth. Tracking CSAT helps identify areas for service and product improvement.
Beef'O'Brady's boasts an overall customer satisfaction (CSAT) of 85%, a significant 7.2 percentage point increase year-over-year. Texas leads with 92%, followed by Illinois (88%), Indiana (87%), Florida and Alabama (both 86%). This indicates a generally positive customer experience, with specific states showing exceptionally high satisfaction levels.
Average check reveals customer spending habits and menu pricing effectiveness, influencing revenue strategies and profitability analysis.
Beef'O'Brady's has an overall average check of $24.90, a 4.6% increase year-over-year. Minnesota shows the highest average check at $30.70, followed by Arkansas ($29.20), Tennessee ($25.60), Florida ($25.40) and Texas ($24.40). This increase suggests customers are spending more per visit, potentially due to menu updates or increased order size.
Outlet count indicates brand reach and market penetration, influencing accessibility and overall revenue potential within the competitive landscape.
Beef'O'Brady's has a significant presence in Florida with 85 outlets. Other states with Beef'O'Brady's locations include Alabama (10), Kentucky (6), Georgia (5), Indiana (4), Tennessee (3), Minnesota (3), Texas (3), Ohio (2) and Illinois (1). This distribution shows a concentration in the Southeast region of the United States.
Competitor analysis helps a brand understand its market position, enabling strategic differentiation and informed marketing and product development.
Customers of Beef'O'Brady's also frequently visit McDonald's (12.11%), Wendy's (6.46%), Burger King (5.58%), Chick-fil-A (5.24%), and Texas Roadhouse (4.90%). These brands represent Beef'O'Brady's main competitors, revealing shared customer bases and market overlap within the cafe & restaurant industry.
Understanding traffic workload by hour helps optimize staffing, manage resources efficiently, and improve customer experience during peak times.
Beef'O'Brady's experiences peak traffic between 11 AM and 8 PM, with the highest workload occurring between 12 PM and 6 PM. The busiest hour is 6 PM (71.80), followed by 5 PM (66.71), 1 PM (55.44), and 2 PM (52.18) . Traffic is minimal during early morning hours.
Understanding consumer segments allows for targeted marketing and tailored product offerings, enhancing customer engagement and maximizing marketing ROI.
Beef'O'Brady's customer base shows a slightly higher affinity among women (102) compared to men (98). Gen X exhibits a high affinity (128), while Gen Y is under-indexed (72) relative to the average consumer, and Gen Z has slightly below average affinity (93).