Book a demo—
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions

Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Blanco Cocina + Cantina performance in the United States and how they change over time
See what factors influence Blanco Cocina + Cantina performance in the United States and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
In Cafés & Restaurants
·Jun – Aug 25
Blanco Cocina + Cantina is in the top 1% of brands
Sample of brands in the same percentile
An analysis of Blanco Cocina + Cantina' competitors in the United States
An analysis of Blanco Cocina + Cantina' competitors in the United States
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market Performance reveals brand strength and customer preference in the industry, reflecting its competitive standing.
Blanco Cocina + Cantina, with a Market Performance percentile of 99, is a leading brand. This highlights its strong market share and high customer preference compared to peers like Chicago Waffles, RoadRunners, Flame Broiler, Pupatella, CRAFT Brickell, and 49th State Brewing, which share a similar top-tier position.
CSAT measures customer happiness, indicating brand loyalty and potential for repeat business and positive recommendations.
Blanco Cocina + Cantina boasts an 82% overall CSAT, up 1.8pp year-over-year. California leads with 92% CSAT (+13.3pp), while Texas and Tennessee show decreases. Monitoring and addressing these regional variations is key to consistent satisfaction.
Average check reflects customer spending habits, crucial for revenue forecasting and menu pricing strategies.
Blanco Cocina + Cantina's average check is $35.2, down 1% year-over-year. Illinois has the highest average check at $44.2. A slight decrease requires evaluation to identify reasons.
Outlet count indicates brand reach, affecting market penetration and revenue potential across different regions.
Blanco Cocina + Cantina has 12 outlets, primarily in Arizona (6). Expansion strategy varies by state. Understanding growth opportunities in each region is important for optimization.
Identifying competitors through cross-visitation reveals direct rivals and shared customer base for strategic advantage.
Blanco Cocina + Cantina's customers also frequently visit Starbucks (6.39%), In-N-Out Burger (6.14%), McDonald's (5.88%), Chick-fil-A (5.63%), and Taco Bell (2.56%). These brands represent direct competitors, where Blanco Cocina + Cantina share customer base.
Traffic workload highlights peak hours, enabling efficient staffing and resource allocation for optimal customer service.
Peak traffic for Blanco Cocina + Cantina occurs between 17:00 and 19:00, reaching 67.47% workload. Low traffic before 10:00. Efficient scheduling for high customer satisfaction during busy times is a high value.
Analyzing consumer segments informs targeted marketing, improving ad relevance, brand positioning, and customer engagement.
Women show lower than average affinity (84%), men show above average affinity (114%). Gen X shows above average affinity (116%), while Gen Y (89%) and Gen Z (77%) are under-indexed. Tailored strategies can boost engagement across segments.