Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Max's Restaurant is in the top 2% of brands
Sample of brands in the same percentile
See what factors influence Max's Restaurant performance in the United States and how they change over time
See what factors influence Max's Restaurant performance in the United States and how they change over time
Available by subscription
Available by subscription
An analysis of Max's Restaurant' competitors in the United States
An analysis of Max's Restaurant' competitors in the United States
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance shows brand’s share of foot traffic, revealing competitive strength and customer preference in the industry.
Max's Restaurant's Market Performance stands at the 98th percentile, indicating a leading position within the Cafe & Restaurants industry in the United States. This high percentile signifies that Max's Restaurant captures a substantial share of customer foot traffic compared to its competitors. The performancePeers in a similar percentile range include Felix's Fish Camp Restaurant, Leña Steakhouse, Pita Shack Grill, Big City Pizza, KING CRAB PARADISE, and Dagwood's Deli, suggesting a competitive landscape among these brands.
Customer Satisfaction (CSAT) is crucial as it reflects customer loyalty, influencing repeat business and positive word-of-mouth referrals.
Max's Restaurant's overall CSAT is 87%, a 12.9 percentage point increase year-over-year, showing improved customer happiness. Washington state shows very high satisfaction (98%), while California has a significantly lower CSAT (22%). The CSAT dynamic data shows fluctuations, peaking in May 2025 and then decreasing in June 2025.
Average Check reflects the average spending per customer, indicating pricing strategy effectiveness and customer purchasing behavior.
Max's Restaurant's overall Average Check is $40.1, up 1.9% year-over-year, showing increased customer spending. Washington state has an Average Check of $42.3 USD with no growth information. The dynamic data shows the average check amount fluctuated during the measured time.
Number of Outlets indicates brand reach and market presence, directly impacting revenue potential and customer accessibility.
Max's Restaurant has a limited number of outlets in the United States. California has 2 outlets, while New York, Washington, and Illinois each have 1. This limited presence may restrict overall market penetration compared to brands with a larger footprint.
Competitor analysis helps understand market dynamics, identify direct rivals, and refine strategies to gain a competitive edge.
The top competitors for Max's Restaurant, based on customer cross-visitation, are Jollibee and McDonald's (both at 13.16%), followed by Chipotle Mexican Grill, Chick-fil-A, and Applebee's Grill + Bar (all at 5.26%). This suggests that customers who visit Max's Restaurant also frequently visit these establishments.
Traffic Workload analysis identifies peak hours, enabling efficient staffing and resource allocation to optimize customer service.
Max's Restaurant experiences peak traffic workload between 11 AM and 2 PM, with the highest workload around 1 PM (62.39%). There is also noticeable workload between 4 PM and 6 PM, indicating dinner traffic. Traffic is minimal during the early morning hours.
Understanding consumer demographics allows for targeted marketing campaigns and product development to resonate with specific groups.
Max's Restaurant customer base shows that Women (71%) are over-indexed compared to Men (125%). Among generations, Gen X (139%) and Gen Y (84%) segments show significant consumer affinity. Gen Z is under-indexed (57%).