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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Donna's Caribbean Restaurant is in the top 3% of brands
Sample of brands in the same percentile
See what factors influence Donna's Caribbean Restaurant performance in the United States and how they change over time
See what factors influence Donna's Caribbean Restaurant performance in the United States and how they change over time
Available by subscription
Available by subscription
An analysis of Donna's Caribbean Restaurant' competitors in the United States
An analysis of Donna's Caribbean Restaurant' competitors in the United States
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance percentile reveals brand's competitive strength and customer preference, reflecting its share of foot traffic within the industry.
Donna's Caribbean Restaurant holds a leading position with a Market Performance percentile of 97 in the United States' Cafe & Restaurants industry. This indicates a strong market presence, positioning the brand in the top 3% and demonstrating significant customer preference. Performance peers in a similar range include: Nabrasa Brazilian Steakhouse, The Indian Flames, Pomo Pizzeria, BENTO Boca Raton, Canyon Breeze Restaurant, Agave.
Customer satisfaction (CSAT) reflects brand perception, impacting loyalty and growth. Monitoring CSAT helps refine services and strengthen customer relationships.
Donna's Caribbean Restaurant shows an overall Customer Satisfaction of 54% in the United States, with a 4.5 percentage point increase year-over-year. In Florida, the CSAT mirrors the overall value at 54%, also displaying a 4.5 percentage point increase. The dynamic CSAT data shows fluctuations between 50% and 57.69% from April to June 2025, indicating varying customer experiences.
Average check indicates customer spending and revenue potential. Tracking this metric helps optimize pricing strategies and identify growth opportunities.
Donna's Caribbean Restaurant boasts an overall average check of $27.1 USD, marking a 24.5% increase compared to the previous year. In Florida, the average check is also $27.1 USD, reflecting stable spending habits in this location. Dynamic data indicates that the average check has remained relatively stable between April and June 2025, fluctuating between $25 and $26.88.
Outlet count indicates brand reach and market presence. Monitoring this metric helps assess expansion and market penetration effectiveness.
Donna's Caribbean Restaurant operates 15 outlets in Florida, United States. This indicates a concentrated presence in this state, suggesting a targeted market strategy. The number of outlets remains constant, reflecting a stable operational footprint during the reporting period.
Competitor analysis identifies key rivals and customer preferences. Understanding cross-visitation patterns helps refine strategies and strengthen market positioning.
The top competitors for Donna's Caribbean Restaurant based on cross-visitation are McDonald's (14.55%), Dunkin' (10.91%), IHOP (10.91%), Popeyes Louisiana Kitchen (9.09%), and Chick-fil-A (9.09%). This reveals customer preferences for fast-food and breakfast options, suggesting potential areas for menu diversification or promotional strategies.
Traffic workload analysis optimizes staffing and resource allocation. Understanding peak hours ensures efficient operations and enhanced customer experience.
Donna's Caribbean Restaurant experiences peak traffic between 12 PM and 2 PM, with the highest workload at 67.2 around 1 PM. Traffic starts increasing around 7 AM, peaks mid-day, and gradually decreases in the evening, reaching its lowest point between 11 PM and 6 AM. This pattern informs optimal staffing and resource planning.
Consumer segment analysis enables targeted marketing efforts. Understanding demographic preferences optimizes messaging and increases campaign effectiveness.
Donna's Caribbean Restaurant shows a high affinity with women (index 97) and men (index 102). Gen X has a high affinity (index 114), Gen Y is also well-represented (index 103), while Gen Z is under-indexed (index 75). This data suggests targeted campaigns towards Gen X and Y could be most effective.