Search among the top brands by number of locations
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Managing Partner, Global Business Development
Search among the top brands by number of locations
See what factors influence Usta Pideci performance in the Turkey and how they change over time
See what factors influence Usta Pideci performance in the Turkey and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Usta Pideci' competitors in the Turkey
An analysis of Usta Pideci' competitors in the Turkey
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Usta Pideci is in the top 5% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile reveals a brand's share of foot traffic, indicating competitive strength and customer preference.
Usta Pideci's market performance is at the 95th percentile, indicating a leading position within Turkey's Cafe & Restaurants industry. This shows strong customer preference relative to peers like yorgun's cafe, Kartal Sahil Balık, Joseph Didim, Akdeniz Hatay Sofrası, Meydan Cafe, and Lucky sushi & Chinese, who share this high-ranking percentile.
CSAT reflects customer happiness. Monitoring CSAT helps improve services and retain customers, directly impacting revenue and brand loyalty.
Usta Pideci's overall customer satisfaction (CSAT) is 18%, with a slight year-over-year decrease of 0.9 percentage points. The Marmara Region shows a CSAT of 17% with a 5.2 percentage point increase, while the Mediterranean Region shows 19% with a decrease of 3.2 percentage points. This suggests regional differences in customer perception that Usta Pideci should address.
Outlet count indicates brand reach. More outlets can increase customer accessibility and market presence, driving overall revenue.
Usta Pideci has a total of 34 outlets across Turkey. The Marmara Region has the most with 15 outlets, followed by the Mediterranean Region with 6. This distribution highlights Marmara as Usta Pideci's strongest market, providing the greatest accessibility to customers.
Knowing your rivals is key. By analyzing cross-visitation, brands can identify top competitors and strategize to capture market share.
Usta Pideci's top competitors, based on customer cross-visitation, are Baydöner and Usta Dönerci (both 12%), followed by SushiCo, Popeyes Louisiana Kitchen and Burger King (all 8%). This data suggests Usta Pideci's customers also frequent other popular döner and fast-food chains.
Traffic workload informs staffing and resource allocation. Knowing peak hours ensures optimal service and customer satisfaction.
Usta Pideci experiences peak traffic workload between 11:00 and 21:00, with the highest workload around 12:00. Traffic is minimal between midnight and 10:00. These insights help Usta Pideci optimize staffing during peak hours.
Understanding consumer segments enables targeted marketing. Tailoring campaigns to demographics boosts engagement and ROI.
Usta Pideci's customer base shows a high affinity for women (92 Index) and overrepresentation of men (104 Index). Gen X is significantly overrepresented (208 Index) indicating high affinity. Gen Y is somewhat underrepresented (85 Index).