Search among the top brands by number of locations
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Managing Partner, Global Business Development
Search among the top brands by number of locations
See what factors influence Piccadilly Restaurants performance in the United States and how they change over time
See what factors influence Piccadilly Restaurants performance in the United States and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Piccadilly Restaurants' competitors in the United States
An analysis of Piccadilly Restaurants' competitors in the United States
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Piccadilly Restaurants is in the top 1% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing competitive strength and customer preference.
Piccadilly Restaurants' market performance is in the top 1% in the United States, indicating a leading position in the Cafe & Restaurants industry. This percentile highlights significant competitive strength and strong customer preference relative to its peers like Wood-N-Tap, Jose Tequilas Mexican Grill, Pompano Joe's, Bawarchi Biryanis, Pita Jungle, and Tim Ho Wan, who are within the same percentile range.
Customer satisfaction reflects customer loyalty and service quality, influencing repeat business and brand perception.
Piccadilly Restaurants' overall customer satisfaction is 62%, a decrease of 2.5 percentage points year-over-year. Satisfaction varies by state: Florida (74%), Louisiana (68%), Georgia (64%), Tennessee (61%), and Virginia (53%). Tennessee and Virginia saw decreases, while Louisiana and Georgia improved. Understanding these regional differences can inform targeted improvements.
Average check reveals spending per customer, crucial for revenue analysis and menu optimization strategies.
The overall average check for Piccadilly Restaurants is $23.90, a 3.2% decrease year-over-year. Average check varies by state: Florida ($32.50), Virginia ($27.50), Tennessee ($26.20), Georgia ($22.80), and Mississippi ($22.20). These variations inform pricing and promotion strategies.
Outlet count indicates brand reach and expansion, impacting market presence and accessibility to customers.
Piccadilly Restaurants has the following number of outlets by state: Louisiana (11), Georgia (7), Tennessee (6), Mississippi (4), Florida (1), and Virginia (1). The distribution of outlets across states highlights key markets and informs expansion strategies.
Understanding competitors helps refine strategies, identify opportunities, and maintain a competitive edge.
The top competitors for Piccadilly Restaurants based on cross-visitation are McDonald's (20.85%), Chick-fil-A (13.68%), Popeyes Louisiana Kitchen (11.73%), Burger King (11.73%), and Wendy's (11.07%). Analyzing these competitors helps identify key areas for differentiation and strategic focus.
Traffic workload analysis identifies peak hours, enabling efficient staffing and resource allocation.
Piccadilly Restaurants' peak traffic hours are between 11:00 AM and 6:00 PM, with the highest workload between 1:00 PM and 3:00 PM. Understanding traffic patterns is crucial for optimizing staffing levels and resource allocation during peak and off-peak times.
Understanding consumer segments tailors marketing, aligns offerings with preferences, and enhances customer engagement.
Piccadilly Restaurants' consumer base shows a higher affinity from women (115 index) compared to men (86 index). Gen X shows high affinity (150 index), while Gen Y and Gen Z are under-indexed (80 and 50, respectively). This suggests targeted marketing towards women and Gen X could be more effective.