Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Ichiban Sushi performance in the Indonesia and how they change over time
See what factors influence Ichiban Sushi performance in the Indonesia and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
In Cafés & Restaurants
·Jul – Sep 25
Ichiban Sushi is ahead of most brands
Sample of brands in the same percentile
An analysis of Ichiban Sushi' competitors in the Indonesia
An analysis of Ichiban Sushi' competitors in the Indonesia
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Ichiban Sushi's market performance is at the 63rd percentile in Indonesia's Cafe & Restaurants industry, indicating an average/above average market standing. This means Ichiban Sushi is ahead of most brands. Performance peers in the same percentile range include Warung Taburai, NAV KARAOKE, Raa Cha Suki, Feel Matcha, Mie Gacoan Bitung - W. Maramis, and Mie Gacoan Bogor - Sholeh Iskandar.
Customer satisfaction reflects brand perception and loyalty, directly impacting revenue and long-term sustainability.
Ichiban Sushi's overall customer satisfaction is 74%, a decrease of 19.7 percentage points year-over-year. Satisfaction varies by region, with Sumatra showing the highest satisfaction (80%) and Sulawesi the lowest (41%). This indicates a need to address customer concerns, especially in Lesser Sunda Islands and Sulawesi, where satisfaction has significantly declined.
Average check reveals customer spending habits, crucial for pricing strategies and revenue forecasting.
Ichiban Sushi's average check varies by region, with Lesser Sunda Islands having the highest average check (103.4K IDR) and Sumatra the lowest (74.1K IDR). Overall average check data is not available. The average check in Lesser Sunda Islands is 100% relative to other regions.
Outlet count indicates brand reach and market penetration, influencing accessibility and brand visibility.
Ichiban Sushi has 69 outlets in Java, representing the largest concentration. Sumatra has 14 outlets, Kalimantan has 7, Sulawesi has 5, Lesser Sunda Islands has 4, and Maluku has 1. This distribution highlights Java as the primary market for Ichiban Sushi, with opportunities for expansion in other regions.
Competitor analysis identifies key rivals and customer preferences, informing competitive strategies and differentiation efforts.
Ichiban Sushi's top competitors based on cross-visitation are Ta Wan (8.49%), Pizza Hut (6.33%), Richeese Factory (4.32%), KFC (3.55%), and Solaria (3.09%). This indicates that customers who visit Ichiban Sushi also frequently visit these brands, suggesting they are direct competitors in the Indonesian market.
Traffic workload analysis optimizes staffing and resource allocation, enhancing operational efficiency and customer experience.
Ichiban Sushi experiences peak traffic workload between 10:00 AM and 8:00 PM, with the highest workload at 60.48% at 6:00 PM. Traffic is minimal during the early morning hours (0:00 AM - 7:00 AM). This data suggests that Ichiban Sushi should focus staffing and resources during peak hours to manage customer flow effectively.
Understanding consumer segments enables targeted marketing, improving engagement and ROI.
Ichiban Sushi's customer base shows a higher affinity towards women (index 111) compared to men (index 85). Among generations, Gen Z shows the highest affinity (index 105), followed by Gen Y (index 100) and Gen X (index 93). This suggests that marketing efforts should be tailored to appeal to women and younger generations.