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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
See what factors influence Hosta performance in the Turkey and how they change over time
See what factors influence Hosta performance in the Turkey and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Hosta' competitors in the Turkey
An analysis of Hosta' competitors in the Turkey
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Hosta is in the top 1% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance shows the brand’s share of foot traffic, revealing its competitive strength and customer preference.
Hosta in Turkey's Cafe & Restaurants industry holds the 99th percentile, indicating a leading market performance. It signifies a strong competitive position. Performance peers within the same range include Sandal BALIK VE KÖFTE Lokantasi, Slice of Pizza Luna, GENÇ ÖMÜR DİNLENME TESİSLERi, Coffeeshopgaleri&pizza restoranı Kaş, Hodja pasha fish &meat hous, and Mega Rafting.
Customer satisfaction reflects brand perception and loyalty. High satisfaction is crucial for repeat business and positive word-of-mouth.
Hosta's overall customer satisfaction (CSAT) is 44%, a 2.1 percentage point increase year-over-year. The Central Anatolia Region shows a CSAT of 45%, while the Marmara Region has a CSAT of 30%. This indicates varying levels of customer satisfaction across different regions.
Average check indicates customer spending per visit and revenue potential. Monitoring this KPI helps to identify revenue trends.
Hosta's overall average check is 453.1 TRY, a 50.7% increase year-over-year. The Central Anatolia Region shows an average check of 457 TRY. Fluctuations in average check suggest potential shifts in customer spending habits.
Number of outlets shows brand's reach and market presence. More outlets means a stronger presence and convenience for customers.
Hosta has 13 outlets in the Central Anatolia Region, 2 in the Marmara Region, and 1 each in the Southeastern Anatolia, Black Sea, Aegean, Mediterranean, and Eastern Anatolia Regions. Central Anatolia represents the largest share of Hosta's locations.
Competitor analysis identifies key players and customer preferences. This data drives strategic decisions and improves competitive positioning.
Hosta's top competitors based on customer cross-visitation are Köfteci Yusuf (13.92%), McDonald's (5.15%), Burger King (5.15%), Starbucks (3.61%), and Kahve Dünyası (3.09%). Customers who visit Hosta also frequent these brands, indicating shared customer segments.
Understanding traffic workload helps optimize staffing and resource allocation. This can improve customer service during peak hours.
Hosta's traffic workload peaks between 12:00 PM and 6:00 PM, with the highest activity around 4:00 PM (59.83%). The lowest traffic occurs between midnight and 6:00 AM. Operational decisions should consider these peak and off-peak hours.
Analyzing consumer segments helps target specific demographics. This ensures marketing and product offerings resonate with key customers.
Hosta's customer base shows Women (63%) are overrepresented. Affinity for Men is 119, suggesting higher-than-average engagement. Gen Z affinity stands at 445, indicating a very high level of engagement, while Gen Y affinity is 85, which signifies under-representation.