Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
See what factors influence Holycow! STEAKHOUSE By Chef Afit performance in the Indonesia and how they change over time
See what factors influence Holycow! STEAKHOUSE By Chef Afit performance in the Indonesia and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Holycow! STEAKHOUSE By Chef Afit' competitors in the Indonesia
An analysis of Holycow! STEAKHOUSE By Chef Afit' competitors in the Indonesia
Search among the top 10,053 café & restaurant brands by number of locations
In Cafés & Restaurants
·May – Jul 25
Holycow! STEAKHOUSE By Chef Afit is in the top 1% of brands
Sample of brands in the same percentile
Cafe & Restaurants
Market performance shows the brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
Holycow! STEAKHOUSE By Chef Afit is a leading brand with a market performance percentile of 99 in Indonesia's Cafe & Restaurants industry. This means the brand captures a significant share of customer traffic and preference compared to competitors like Yialos Grill & Souvlaki, Almaz Fried Chicken, RS Steak UMS, Saline Bay Seafood Restaurant, Kimukatsu Living World Kota Wisata Cibubur, and Tengkleng Kebuli Kambing, who are also in the top 1%.
Customer satisfaction reflects brand perception and loyalty, directly impacting revisit rates and positive word-of-mouth referrals.
Overall customer satisfaction for Holycow! STEAKHOUSE By Chef Afit is 75%, a decrease of 1.5 percentage points year-over-year. Satisfaction varies by region: Sumatra shows high satisfaction (85%) with growth, while Java (72%) and Lesser Sunda Islands (71%) have lower satisfaction and declining trends. The CSAT decreased from 79 in April to 65.77 in June 2025.
Average check indicates customer spending per visit, crucial for revenue forecasting and understanding customer value.
The overall average check for Holycow! STEAKHOUSE By Chef Afit is 172.6K IDR, a decrease of 10.9% year-over-year. Sumatra has the highest average check at 202.1K IDR, while Lesser Sunda Islands has 171.9K IDR and Java has 164.2K IDR. The average check has decreased from 175396.83 IDR in April to 167730.02 IDR in June 2025.
Outlet count signifies brand reach and potential market penetration, influencing accessibility and brand visibility.
Holycow! STEAKHOUSE By Chef Afit has 19 outlets in Java, 5 in Sumatra, and 1 each in Kalimantan and Lesser Sunda Islands. Most outlets are concentrated in Java, indicating a strong regional presence there.
Competitor analysis helps identify key rivals and understand customer preferences for strategic positioning.
Customers of Holycow! STEAKHOUSE By Chef Afit also frequently visit Starbucks (5.34% cross-visitation), Pizza Hut (4.63%), KFC and SUSHI TEI (3.91% each), and Steak Hotel by Holycow! TKP (3.56%). These brands represent key competitors capturing shared customer traffic.
Understanding traffic workload by hour helps optimize staffing and resource allocation for peak demand periods.
Traffic workload peaks between 17:00 and 20:00, with the highest traffic at 19:00 (69.90). Traffic is minimal between midnight and 9:00. Resource allocation should align with these peak hours to ensure optimal service.
Analyzing consumer segments by gender and generation allows for targeted marketing and product strategies.
Women have an affinity index of 82, indicating they are highly engaged with Holycow!, while men have an affinity index of 114, suggesting their engagement is slightly above average. Gen X is highly represented (affinity index: 142), Gen Y is moderately represented (affinity index: 110), and Gen Z is under-indexed (affinity index: 63).