Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence 가마치통닭 performance in the South Korea and how they change over time
See what factors influence 가마치통닭 performance in the South Korea and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of 가마치통닭' competitors in the South Korea
An analysis of 가마치통닭' competitors in the South Korea
Top-5 brands that brand's customers also visit
Search among the top brands by number of locations
In Cafés & Restaurants
·Jun – Aug 25
가마치통닭 is in the top 2% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile reveals competitive strength and customer preference in the industry.
가마치통닭 is a leading brand, securing the 98th percentile. This position indicates a strong market presence, reflecting high customer preference and competitive strength. Peers include The Original Pancake House, 카페 부아장, 신창동커피, Taeyang Gopchang Jamsil Bangi-dong, Gordon Ramsay, and 아차산통갈비탕.
Outlet count indicates brand reach and market presence, reflecting expansion and accessibility.
가마치통닭 has a significant presence in South Gyeongsang (59 outlets) and Gyeonggi (23 outlets). Other regions show fewer outlets, indicating potential expansion opportunities.
Competitor analysis identifies market rivals, informing strategies to gain market share and customer loyalty.
가마치통닭's customers also frequent Starbucks (20.69%), McDonald's (13.79%), Baskin-Robbins (13.79%), 컴포즈커피 (10.34%), and BHC치킨 (6.90%). These are key competitors in the cafe and restaurant sector.
Traffic workload highlights peak hours, enabling staffing and resource allocation for optimal service.
Traffic for 가마치통닭 peaks between 17:00 and 21:00, with the highest workload at 20:00 (59.54%). The lowest traffic occurs between 1:00 and 9:00, reflecting typical dining patterns.
Consumer segments reveal audience demographics, enabling targeted marketing and personalized experiences.
Women have a 57% affinity, while men have a 130% affinity. Gen X has a 113% affinity, Gen Y 56%, and Gen Z has a 281% affinity. Gen Z shows very high affinity.