Search among the top brands by number of locations
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Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence El Loro Mexican Restaurant performance in the United States and how they change over time
See what factors influence El Loro Mexican Restaurant performance in the United States and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of El Loro Mexican Restaurant' competitors in the United States
An analysis of El Loro Mexican Restaurant' competitors in the United States
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jul – Sep 25
El Loro Mexican Restaurant is in the lower 28% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
El Loro Mexican Restaurant's MARKET PERFORMANCE is in the lower 28%, indicating a below average market standing. This suggests the brand captures less foot traffic compared to competitors. Performance peers in the same range include King's Hawaiian Bakery & Restaurant, Flama Llama, Meating Street Seafood & Steakhouse, The Post Sports Bar & Grill, DarSalam Restaurant & Catering, and Brooklyn Pizzeria.
Customer satisfaction (CSAT) reflects customer happiness, impacting loyalty and revenue. Tracking CSAT helps identify areas for service improvement.
Overall customer satisfaction for El Loro Mexican Restaurant is 73%, a decrease of 4.5 percentage points year-over-year. Minnesota shows a CSAT of 75% with a decrease of 5.1 percentage points, while Iowa shows 61% with an increase of 19.5 percentage points. This mixed performance suggests regional variations in customer experience.
Average check reveals spending per customer, crucial for revenue analysis. Monitoring trends helps optimize pricing and promotions.
The overall average check for El Loro Mexican Restaurant is $23.20, a decrease of 4.4% year-over-year. In Minnesota, the average check is $24.30 with no change. The decrease in overall average check suggests customers are spending less per visit, potentially impacting revenue.
Outlet count indicates brand reach and growth. Tracking changes informs expansion strategies and market penetration.
El Loro Mexican Restaurant has 13 outlets in Minnesota and 1 in Iowa. The distribution of outlets highlights Minnesota as the primary market, with Iowa representing a smaller presence. This data informs regional market strategies.
Identifying competitors reveals market dynamics. Analyzing cross-visitation helps understand customer preferences and competitive threats.
The top competitors for El Loro Mexican Restaurant, based on customer cross-visitation, are McDonald's (10.81%), Dairy Queen (8.11%), Culver's (5.41%), Burger King (5.41%), and Applebee's Grill + Bar (5.41%). This indicates that customers who visit El Loro also frequent these fast-food and casual dining chains.
Traffic workload analysis optimizes staffing and resource allocation. Understanding peak hours improves service efficiency and customer experience.
El Loro Mexican Restaurant experiences peak traffic between 17:00 and 19:00, with the highest workload at 66.09% at 18:00. Traffic is minimal between 0:00 and 10:00. This data informs staffing and operational decisions to manage peak demand effectively.
Understanding consumer demographics enables targeted marketing. Analyzing gender and generational mix improves campaign relevance and ROI.
El Loro Mexican Restaurant's customer base shows a higher affinity among women (78%) and men (121%). Gen X shows an affinity of 92%, while Gen Y shows 107%. This suggests that the brand resonates more strongly with Gen Y and men, while Gen X and women are under-indexed.