Search among the top brands by number of locations
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Managing Partner, Global Business Development
See what factors influence Danny's Restaurant performance in the United States and how they change over time
See what factors influence Danny's Restaurant performance in the United States and how they change over time
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Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Danny's Restaurant' competitors in the United States
An analysis of Danny's Restaurant' competitors in the United States
Search among the top brands by number of locations
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Danny's Restaurant is in the top 2% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile indicates brand's share of foot traffic, revealing its competitive strength and customer preference.
Danny's Restaurant's market performance is at the 98th percentile, which positions it as a leading brand within the cafe & restaurant industry. This high percentile signifies strong customer preference and competitive strength. Performance peers include Crazy Buffet, Guadalajara Hacienda, Judy Boone's Family Kitchen, Gymkhana Cuisine Of India, Pete's Dueling Piano Bar, and The Ainsworth, all within the same percentile.
Customer satisfaction (CSAT) reflects customer loyalty and overall experience, impacting retention and brand reputation.
Danny's Restaurant's overall CSAT is 64%, a decrease of 8.2 percentage points year-over-year. In Texas, CSAT is also 64%. The CSAT trend shows fluctuations between May and July 2025, with a slight decrease over the period, indicating a need to address factors affecting customer satisfaction.
Average check reveals spending per customer, impacting revenue and profitability. Monitoring changes informs pricing and menu strategy.
Danny's Restaurant's overall average check is $26.1, showing a 14.4% increase year-over-year. In Texas, the average check is $26.1. The average check varied from $20 in May to $29.8 in June, suggesting variations potentially driven by menu changes or promotional activities.
Number of outlets signifies brand reach and market presence, impacting accessibility and overall market share.
Danny's Restaurant has 12 outlets in Texas. This indicates the brand's established presence in this state. There are no growth rates for outlets.
Identifying key competitors allows strategic benchmarking, revealing areas for differentiation and competitive advantage.
Danny's Restaurant's top competitors, based on cross-visitation, are McDonald's (27.27%), Whataburger (16.16%), Olive Garden Italian Restaurant (13.13%), Wendy's (8.08%), and Texas Roadhouse (8.08%). McDonald's has a significantly higher cross-visitation rate.
Understanding traffic workload helps optimize staffing, resource allocation, and service delivery during peak hours.
Danny's Restaurant experiences peak traffic workload between 11 AM and 1 PM, with the highest workload at 12 PM (75.86). There is minimal activity between midnight and 6 AM. Traffic workload gradually increases from 7 AM to 12 PM, then declines throughout the afternoon and evening.
Analyzing consumer segments allows targeted marketing by tailoring strategies to specific demographic groups based on their affinity.
Danny's Restaurant's consumer base shows a higher affinity towards women (71%) and men (127%). Among generations, Gen X has an affinity index of 118%, Gen Y 93%, and Gen Z 38%. This suggests targeted marketing strategies might benefit from focusing on Gen X.