Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Restaurante Liverpool is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Restaurante Liverpool performance in the Mexico and how they change over time
See what factors influence Restaurante Liverpool performance in the Mexico and how they change over time
Available by subscription
Available by subscription
An analysis of Restaurante Liverpool' competitors in the Mexico
An analysis of Restaurante Liverpool' competitors in the Mexico
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference.
Restaurante Liverpool holds a leading position at the 99th percentile. This indicates high customer preference and competitive strength in the Cafe & Restaurants industry in Mexico. Performance peers within a similar range include Los Muchachos de Zapopan Menuderia, La Nueva Central, Universum Gourmet, La Horda Bar Arcade Sanico, Los Milagros de Dalila, and Restaurante Casa Hidalgo, all at the 99th percentile.
Customer satisfaction (CSAT) reflects brand perception, driving loyalty and repeat business in the competitive restaurant industry.
Restaurante Liverpool's overall CSAT is 48%, a 2.5 percentage point increase year-over-year. Quintana Roo shows the highest CSAT at 68%, while Nuevo León has the lowest at 30%. Veracruz, Querétaro and Nuevo León show a decrease in CSAT compared to last year.
Average check reveals customer spending habits, crucial for revenue optimization and menu pricing strategies in the food service sector.
Restaurante Liverpool's overall average check is 347.3 MXN, a 5% increase year-over-year. Veracruz has the highest average check at 500 MXN. State of Mexico at 338.9 MXN has the lowest average check, while Guanajuato shows 407.7 MXN.
Outlet count indicates brand reach and expansion, reflecting market penetration and growth potential in the restaurant industry.
Restaurante Liverpool has 17 outlets in the State of Mexico, the highest number, indicating a strong presence there. Puebla, Veracruz and Nuevo León have 6 outlets each. Guanajuato and Querétaro have 5 outlets each. Tabasco has 4, Coahuila, Michoacán and Baja California have 3.
Understanding key competitors helps refine strategies, identify market gaps, and enhance brand differentiation for Restaurante Liverpool.
Restaurante Liverpool's top competitors based on cross-visitation are VIPS (7.26%), Toks (6.70%), Starbucks (6.15%), KFC (5.03%), and La Casa de Toño (4.47%). These brands are frequently visited by Restaurante Liverpool's customers.
Analyzing traffic workload by hour helps optimize staffing, manage resources, and improve customer experience during peak times.
Restaurante Liverpool experiences peak traffic between 10:00 AM and 6:00 PM, with the highest workload around 3:00 PM (53.88). Traffic is minimal from 9:00 PM to 7:00 AM.
Consumer segment analysis informs targeted marketing, product development, and service personalization for improved customer engagement.
Women show a higher affinity (118) compared to men (88). Gen Z demonstrates a significantly high affinity (554), while Gen Y has an affinity of 88.