Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Claim Jumper Steakhouse & Bar is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Claim Jumper Steakhouse & Bar performance in the United States and how they change over time
See what factors influence Claim Jumper Steakhouse & Bar performance in the United States and how they change over time
Available by subscription
Available by subscription
An analysis of Claim Jumper Steakhouse & Bar' competitors in the United States
An analysis of Claim Jumper Steakhouse & Bar' competitors in the United States
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile indicates brand's competitive strength and customer preference in its industry, reflecting foot traffic share.
Claim Jumper Steakhouse & Bar, with a 99th percentile, is a leading brand. This high percentile indicates strong market presence and customer preference relative to its peers like El Maguey Mexican Restaurant and Rodney Scott's BBQ.
Customer satisfaction (CSAT) reflects brand perception, directly impacting loyalty and revenue. Monitoring CSAT is crucial for identifying areas needing improvement.
Overall CSAT for Claim Jumper Steakhouse & Bar is 61%, a 5.8 percentage point decrease year-over-year. CSAT varies by state, with Nevada at 71% and Washington at 54%. The trend from April to June 2025 shows fluctuation.
Average check (AvgCheck) reveals customer spending habits, essential for pricing strategies and revenue forecasting. It highlights profitability per customer.
The overall average check for Claim Jumper Steakhouse & Bar is $43.60, a 5.1% decrease year-over-year. Oregon has the highest average check at $47, while Washington has the lowest at $42.20. A trend from April to June 2025 shows decrease.
Number of outlets indicates brand's reach and expansion. It reflects brand's investment in growth and market penetration within the industry.
Claim Jumper Steakhouse & Bar has outlets in multiple states: California (5), Nevada (3), Oregon (2), Washington (1), and Louisiana (1). Most restaurants are located in California, showing primary market presence.
Identifying competitors reveals brand's position within the competitive landscape, crucial for strategic positioning and differentiation efforts in the industry.
Top competitors for Claim Jumper Steakhouse & Bar, based on cross-visitation, are McDonald's (10.94%), Taco Bell (6.64%), and In-N-Out Burger (6.25%). Starbucks (5.47%) and Panda Express (4.30%) also rank high.
Analyzing traffic workload helps optimize staffing and resource allocation. Understanding peak hours is crucial for operational efficiency and customer satisfaction.
Peak traffic for Claim Jumper Steakhouse & Bar occurs between 17:00 and 19:00, reaching a maximum workload around 18:00 (59.17%). Traffic begins to increase significantly around 7:00. Low workload values exist between 0:00 and 6:00.
Analyzing consumer segments informs targeted marketing and positioning. Understanding gender and generational affinities helps tailor strategies for optimal engagement.
Women show high affinity (94 index) for Claim Jumper, while men is over-represented with index of 105. Gen X is over-represented (144 index), indicating a strong affinity, while Gen Y (71 index) and Gen Z (44 index) are under-represented.