Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence umisushi performance in the Singapore and how they change over time
See what factors influence umisushi performance in the Singapore and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
In Cafés & Restaurants
·Aug – Oct 25
umisushi is in the lower 24% of brands
Sample of brands in the same percentile
An analysis of umisushi' competitors in the Singapore
An analysis of umisushi' competitors in the Singapore
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference.
umisushi's market performance is in the lower 24% in Singapore's Cafe & Restaurants industry. This indicates a below-average market standing. Performance peers in the same range include Tai Seng Fish Soup, Sona's Grill, NeNe Neko Japanese Cafe & Izakaya (PLQ), 錦軒 Restaurant Cougar Lee, East Coast Commune, and BIZEN Okayama Wagyu Steakhouse @ BugisVillage.
Competitor analysis identifies key rivals and customer preferences, informing competitive strategies and market positioning.
umisushi's top competitors, based on customer cross-visitation, include iTEA, Sukiya, Jollibee, Burger King, and Encik Tan, each with a cross-visitation rate of 13.33%. This indicates that umisushi's customers also frequently visit these brands.
Traffic workload by hour reveals peak times, enabling efficient staffing and resource allocation to optimize customer experience.
umisushi experiences peak traffic workload between 10:00 and 21:00, with the highest workload at 20:00 (60.62%). Traffic is minimal between 0:00 and 9:00, indicating the need for staffing adjustments based on hourly demand.
Understanding consumer segments by gender and generation enables targeted marketing, improving engagement and ROI.
umisushi's customer base shows a high affinity towards women (106 index) and Gen Y (121 index). Gen Z is under-indexed (68 index). This suggests that marketing efforts should focus on Gen Y and women.