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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Steak no Don performance in the Japan and how they change over time
See what factors influence Steak no Don performance in the Japan and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
An analysis of Steak no Don' competitors in the Japan
An analysis of Steak no Don' competitors in the Japan
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance percentile reveals competitive strength and customer preference, indicating brand's share of foot traffic in the industry.
Steak no Don, with a market performance of 99, is a leading brand. This high percentile indicates a strong market position relative to competitors. Performance peers in a similar range include Kinsyachi Nagoya Ekimae, Yamato, Sumibiizakaya En, Moumoutei, moon walk, and Bouya.
Customer satisfaction (CSAT) measures how well a brand's products or services meet customer expectations, impacting loyalty and brand reputation.
Steak no Don's overall CSAT is 73%, a decrease of 5.6 percentage points year-over-year. Kyoto Prefecture shows the highest CSAT at 91%, while Nara Prefecture experienced a significant decrease. Kanagawa and Chiba Prefectures saw an increase in customer satisfaction.
Average check reflects customer spending per visit, indicating pricing strategy effectiveness and customer willingness to spend.
Steak no Don's overall average check is 1.9K JPY, a 3.1% increase year-over-year. Chiba and Gunma Prefectures have the highest average check at 2.2K JPY. The dynamic data shows a rise from 1798.61 JPY in May to 1990.45 JPY in July.
Number of outlets indicates brand's reach and expansion strategy, influencing market presence and customer accessibility.
Steak no Don has the most outlets in Saitama Prefecture (12). Osaka Prefecture has 3 outlets, while Chiba and Kanagawa have 2 each. Several other prefectures including Okayama, Kyoto, Hyogo, Gunma, Nagano and Tochigi each have 1 outlet.
Identifying competitors through cross-visitation helps understand the competitive landscape and customer preferences for alternative brands.
The top competitors for Steak no Don, based on customer cross-visitation, are McDonald's (12.98%), 店 (12.17%), Sukiya (8.52%), 店 (8.11%), and Starbucks (7.30%). These brands represent alternatives frequently visited by Steak no Don's customer base.
Analyzing traffic workload by hours helps optimize staffing and resource allocation to meet peak demand times effectively.
Steak no Don experiences peak traffic between 12:00 and 14:00, with the highest workload at 12:00 (68.83). Traffic starts increasing at 10:00 and decreases significantly after 21:00, indicating lunch and early dinner as peak hours.
Understanding consumer segments by gender and generation allows for targeted marketing and product positioning strategies, enhancing brand appeal.
Women demonstrate an affinity index of 72, while men are significantly over-represented, with an index of 118. Gen X shows the highest affinity (142), while Gen Y and Gen Z are under-represented, each with an index of 83, suggesting targeted campaigns could boost engagement.