Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence SpudBAR performance in the Australia and how they change over time
See what factors influence SpudBAR performance in the Australia and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of SpudBAR' competitors in the Australia
An analysis of SpudBAR' competitors in the Australia
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
SpudBAR's market performance is at the 45th percentile, indicating a below average/lagging position. This suggests that SpudBAR captures less foot traffic compared to many competitors in Australia's Cafe & Restaurants industry. Performance peers in the same percentile range include Oliver's, Five Guys, Yallah Eat Pita, Kebab & Shawarma Bar, Bubba Pizza, Longwang Restaurant, and Jagalchi Lidcombe.
Competitor analysis identifies key rivals and customer preferences. This insight informs competitive strategies and market positioning.
SpudBAR's top competitors, based on customer cross-visitation, are McDonald's (7.46%), Zambrero (4.48%), and KFC (4.48%). Emil's Cafe and Chichha's by Thumma's each have a cross-visitation rate of 2.99%. This indicates that customers who visit SpudBAR also frequently visit these fast-food chains.
Traffic workload analysis optimizes staffing and resource allocation. Understanding peak hours ensures efficient service and customer satisfaction.
SpudBAR experiences peak traffic workload between 11 AM and 7 PM, with the highest activity around 12 PM and 1 PM. There is no traffic between 9 PM and 11 AM. This data suggests optimal staffing levels should be maintained during these peak hours to manage customer flow effectively.
Understanding consumer segments enables targeted marketing. Tailoring strategies to specific demographics enhances engagement and ROI.
SpudBAR's customer base shows a higher affinity towards women (112%) compared to men (89%). Among generations, Gen Y shows the highest affinity (121%), while Gen X is under-indexed (74%) and Gen Z is slightly under-indexed (95%). This suggests marketing efforts could focus on Gen Y and women.