Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Restaurant Campanile performance in the France and how they change over time
See what factors influence Restaurant Campanile performance in the France and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Restaurant Campanile' competitors in the France
An analysis of Restaurant Campanile' competitors in the France
In Cafés & Restaurants
·Jun – Aug 25
Restaurant Campanile is in the lower 33% of brands
Sample of brands in the same percentile
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Restaurant Campanile's market performance is in the lower 33%, indicating a below average market standing. This suggests the brand captures less foot traffic compared to competitors. Performance peers in the same range include Coeur Des Sables, XiaoLongKan, CARMINE, Bistrot Richelieu, Le Jaïpur, and Hyde Beach Cannes.
Customer satisfaction (CSAT) reflects customer happiness, impacting loyalty and brand reputation. Higher CSAT often correlates with increased revenue and positive word-of-mouth.
Restaurant Campanile's overall CSAT is 69%, a decrease of 6.2 percentage points year-over-year. This decline suggests a potential need to address customer concerns to improve satisfaction levels. The CSAT in Metropolitan France mirrors the overall trend.
Average check reveals spending per customer, crucial for revenue analysis. Monitoring trends helps optimize pricing and promotions to boost profitability.
The overall average check for Restaurant Campanile is 28.6 EUR, a decrease of 23.6% year-over-year. This decline indicates customers are spending less per visit, potentially impacting revenue. The average check in Metropolitan France is also 28.6 EUR.
Outlet count indicates brand reach and market presence. Growth reflects expansion, while stability suggests market consolidation or saturation.
Restaurant Campanile has 94 outlets in Metropolitan France. This number reflects the brand's established presence in the region. There is no growth data available, so we cannot determine if the number of outlets has changed.
Competitor analysis identifies key rivals and customer preferences. Understanding cross-visitation patterns informs competitive strategies and market positioning.
The top competitors for Restaurant Campanile, based on customer cross-visitation, are McDonald's (12.39%), Buffalo Grill (7.08%), Burger King (6.19%), Restaurant flunch (4.42%), and Au Bureau (2.65%). This indicates a significant overlap in customer base with these brands.
Traffic workload by hour reveals peak and off-peak times, optimizing staffing and resource allocation for better customer service and operational efficiency.
Restaurant Campanile experiences peak traffic workload between 19:00 and 21:00, with the highest workload at 21:00 (56.99%). The lowest traffic workload occurs between 1:00 and 5:00. This data helps optimize staffing levels throughout the day.
Analyzing consumer segments by Gender and Generation informs targeted marketing and positioning strategies, leveraging affinity insights for effective campaigns.
Restaurant Campanile's customer base shows a higher affinity among women (66%) and a significant over-representation of men (134%). Gen X shows a very high affinity (229%), while Gen Y is under-indexed (40%). This suggests targeted marketing towards Gen X and understanding the preferences of male customers.