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Managing Partner, Global Business Development
See what factors influence Red Orange Brunch performance in the Taiwan and how they change over time
See what factors influence Red Orange Brunch performance in the Taiwan and how they change over time
Available by subscription
Available by subscription
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Red Orange Brunch' competitors in the Taiwan
An analysis of Red Orange Brunch' competitors in the Taiwan
Top-5 brands that brand's customers also visit
Search among the top brands by number of locations
In Cafés & Restaurants
·Jun – Aug 25
Red Orange Brunch is in the top 1% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile reveals brand's foot traffic share, indicating competitive strength and customer preference within the industry.
Red Orange Brunch holds a leading market performance in Taiwan's Cafe & Restaurants sector, ranking in the top 1% .This signifies strong customer preference. Performance peers within the same percentile range include: 隱鍋 台北林森北路店, 鮮滿樓海鮮料理｜ 新北萬里海鮮餐廳｜ 新北萬里帝王蟹介紹｜ 萬里龍蝦餐廳 ｜萬里餐廳商家｜ 萬里鮮蝦餐廳 ｜萬里Restaurants｜新北800無菜單推薦, 刺客炭火燒肉, Doon Valley Indian Restaurant and Bar, 極喀食堂-頭城美食熱炒, Fuhang Soy Milk.
Customer satisfaction (CSAT) reflects brand perception, directly impacting loyalty and revenue. Monitoring CSAT informs service improvements and marketing effectiveness.
Red Orange Brunch's overall customer satisfaction is 81%, a decrease of 1.5 percentage points year-over-year. Satisfaction varies across cities: Taoyuan City (87%), Kaohsiung (84%), Taipei (80%), New Taipei (72%), and Hsinchu (42%). Hsinchu shows a significant drop. Customer satisfaction peaked in July 2025 (84.96%).
Average check is a key revenue indicator, reflecting spending per customer. Analyzing it identifies pricing opportunities and customer spending habits.
The overall average check for Red Orange Brunch is 158.3 TWD, a decrease of 1.3% year-over-year. Average check varies significantly by city: Kaohsiung (314.8 TWD), Taoyuan City (156.5 TWD), Taipei (122.6 TWD), and New Taipei (111.8 TWD). Kaohsiung shows the highest average spending. Average check peaked in July 2025 (176.36 TWD).
Identifying competitors reveals market dynamics and customer preferences, informing competitive strategies and differentiation efforts for the brand.
Top competitors based on customer cross-visitation are Ba Fang Yun Ji (5%), MOS Burger (4.17%), Pizza Hut (3.33%), McDonald's (3.33%), and Komeda's Coffee (2.5%). This indicates that Red Orange Brunch customers also frequent these fast food and cafe chains.
Understanding consumer segments informs targeted marketing, product development, and brand positioning, optimizing engagement and maximizing ROI.
Consumer data shows gender parity. Gen Y exhibits high affinity, suggesting over-representation within Red Orange Brunch's customer base. Further analysis might reveal tailored approaches to optimize engagement.