Search among the top brands by number of locations
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Managing Partner, Global Business Development
Search among the top brands by number of locations
See what factors influence Pasa Kebab performance in the Hungary and how they change over time
See what factors influence Pasa Kebab performance in the Hungary and how they change over time
Available by subscription
Available by subscription
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Pasa Kebab' competitors in the Hungary
An analysis of Pasa Kebab' competitors in the Hungary
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Pasa Kebab is in the top 2% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance indicates a brand's share of customer foot traffic, reflecting competitive strength and customer preference within its industry.
Pasa Kebab holds a leading market performance position at the 98th percentile. This indicates a strong competitive standing in Hungary's Cafe & Restaurants industry. Performance peers within the same percentile range include Laci Pince Csárda (Balatonudvari), Aszófői Halsütő, Paprika Csárda, SIMON'S HOTDOG, Kiskörössy Fish Tavern, and PONTOON.
Customer satisfaction is crucial as it gauges customer happiness, impacting loyalty, brand reputation, and ultimately, business growth and long-term success.
Pasa Kebab's overall customer satisfaction (CSAT) is 65%, a 4.3 percentage point increase year-over-year. Transdanubia shows higher CSAT (71%) with significant growth, while Central Hungary experienced a decrease (56%). This suggests varying customer experiences across regions.
Average check reveals how much customers spend per visit, crucial for revenue insights, pricing strategies, and understanding customer spending habits.
Pasa Kebab's overall average check is 4.9K HUF, a 24% increase year-over-year. Transdanubia shows an average check of 5K HUF, while Central Hungary's average check is 4.8K HUF. The increase suggests higher spending per customer visit.
Outlet count indicates brand reach and market presence. Growth or decline reflects expansion strategies or market consolidation efforts.
Pasa Kebab has a total of 23 outlets. Central Hungary has the highest number of outlets (11), followed by Transdanubia (9), Great Plain and North (2) and Central Transdanubia (1). This distribution shows the brand's geographical focus.
Competitor analysis identifies key market rivals, informing competitive strategies and highlighting opportunities for differentiation and market share growth.
Pasa Kebab's top competitors based on cross-visitation are McDonald's (15.24%), KFC (11.43%), Burger King (5.71%), L.A BURGER (3.81%), and VakVarjú (2.86%). This reveals the fast-food chains that Pasa Kebab customers also frequent.
Traffic workload analysis reveals peak hours, helping optimize staffing, manage resources, and improve customer experience during busy periods.
Pasa Kebab experiences peak traffic workload between 11:00 AM and 8:00 PM, with the highest workload around 12:00 PM (60.39%). Traffic is minimal during early morning hours. This data informs staffing and resource allocation.
Understanding consumer segments is vital for targeted marketing, tailoring products/services to specific demographics, and improving customer engagement.
Pasa Kebab's consumer base shows a strong affinity towards men (Index = 124) and women (Index = 64). Regarding generations, Gen X (Index = 106) and Gen Y (Index = 110) are strongly represented, while Gen Z is under-indexed (Index = 44).