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Managing Partner, Global Business Development
See what factors influence Mercuries Beef Noodle Restaurant performance in the Taiwan and how they change over time
See what factors influence Mercuries Beef Noodle Restaurant performance in the Taiwan and how they change over time
Available by subscription
Available by subscription
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
An analysis of Mercuries Beef Noodle Restaurant' competitors in the Taiwan
An analysis of Mercuries Beef Noodle Restaurant' competitors in the Taiwan
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Mercuries Beef Noodle Restaurant is in the top 1% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile reveals brand's share of foot traffic, indicating competitive strength and customer preference in the industry.
Mercuries Beef Noodle Restaurant holds a leading position with a 99th percentile. This shows a very strong market presence compared to peers. The brand outperforms most competitors significantly, demonstrating customer preference. Performance peers include Teishoku 8 and Ichiran, which are also in the top percentile.
Customer satisfaction (CSAT) reflects brand perception and loyalty, influencing customer retention and business growth. Tracking CSAT helps identify areas for improvement.
Overall customer satisfaction for Mercuries Beef Noodle Restaurant is at 50%, down by 0.1 percentage points year-over-year. CSAT varies across cities, with Douliu City showing the highest satisfaction (79%), and New Taipei and Chiayi showing lower levels. This indicates a need for localized strategies to improve customer experience.
Average check (transaction value) indicates customer spending habits and revenue potential. Monitoring this KPI helps in pricing strategies and revenue optimization.
The overall average check is 259.7 TWD, a 44.6% increase year-over-year. Taichung has the highest average check (350 TWD), while New Taipei has the lowest (221.2 TWD). The data indicates successful upselling strategies or price adjustments that boost revenue per transaction.
Analyzing competitors reveals market dynamics and competitive landscape. Identifying top competitors informs strategic positioning and helps in gaining market share.
Top competitors visited by Mercuries Beef Noodle Restaurant customers include McDonald's (13.33%), Starbucks (10.39%), and Ba Fang Yun Ji (5.29%). This indicates that customers also frequent fast-food chains and cafes, highlighting opportunities for Mercuries to differentiate.
Understanding consumer segments (gender, generation) enables targeted marketing, personalized experiences, and product development to meet diverse customer needs.
Women show a high affinity (81) while Men (120) are over-represented relative to the average consumer. Gen Y also demonstrate high affinity for the brand (127). Understanding these propensities help refine marketing and customer experience strategies.