Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence KOI Thé performance in the Cambodia and how they change over time
See what factors influence KOI Thé performance in the Cambodia and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of KOI Thé' competitors in the Cambodia
An analysis of KOI Thé' competitors in the Cambodia
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Sep – Nov 25
KOI Thé is in the lower 44% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile indicates brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
KOI Thé's market performance is in the lower 44% in Cambodia's Cafe & Restaurants industry, indicating a below average market standing. Peers in similar range: Istanbul Restaurant, Scenery Skybar & Restaurant, Blossom Restaurant, ROBAM PUB STREET, Khéma Restaurant, TUBE COFFEE.
Competitor analysis identifies key rivals and customer preferences. Understanding cross-visitation patterns informs strategies to attract and retain customers.
KOI Thé's customers also frequently visit BROWN Coffee (9.30%), BROWN Roastery (9.30%), The Bean Embassy, Cambodia (6.98%), Ringer Hut AEON MALL (6.98%), and TUBE COFFEE Riverside (6.98%).
Traffic workload by hour reveals peak times, enabling efficient staffing and resource allocation to optimize customer service and minimize wait times.
KOI Thé experiences peak traffic between 17:00 and 19:00, with the highest workload at 66.96%. Traffic is minimal before 7:00 and after 21:00, indicating optimal hours for staffing adjustments.
Analyzing consumer segments by gender and generation informs targeted marketing and positioning. Affinity insights reveal segment preferences and engagement levels.
KOI Thé's customer base shows a high affinity among women (83%) and Gen Z (524%). This suggests that marketing efforts should focus on these demographics to maximize engagement.