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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Kim Gary Restaurant performance in the Malaysia and how they change over time
See what factors influence Kim Gary Restaurant performance in the Malaysia and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Kim Gary Restaurant' competitors in the Malaysia
An analysis of Kim Gary Restaurant' competitors in the Malaysia
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jul – Sep 25
Kim Gary Restaurant is in the lower 34% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference.
Kim Gary Restaurant's market performance is in the lower 34%, indicating a below average market standing. Performance peers in the same range include MELANTAK STEAK HUB, The Loft - Love Lane, Moh Teng Pheow Nyonya Koay, Jom Tarik Bistro, Don Western & Grill Cafe, and The YardHouse Kitchen Cafe & Bar.
Customer satisfaction (CSAT) reflects customer loyalty and brand perception, directly impacting revenue and long-term business success.
Overall customer satisfaction for Kim Gary Restaurant is 68%, up by 11.9 percentage points year-over-year. Kuala Lumpur shows the highest CSAT at 71%, followed by Selangor at 70%, and Penang at 61%. This indicates improved customer sentiment across key locations.
Average check reveals spending habits, reflecting menu pricing effectiveness and customer purchasing power at Kim Gary Restaurant.
The average check for Kim Gary Restaurant is 37.6 MYR in Selangor, 32.5 MYR in Kuala Lumpur, and 28.6 MYR in Penang. There is no growth value for average check. Selangor demonstrates the highest average spending per customer.
Outlet count indicates brand reach and market presence, influencing accessibility and overall revenue potential.
Kim Gary Restaurant has 5 outlets in Selangor, 3 in Penang, 3 in Kuala Lumpur, 1 in Perak, 1 in Negeri Sembilan, and 1 in Johor. Selangor has the highest number of outlets, indicating a strong regional presence.
Identifying top competitors helps refine strategies, benchmark performance, and understand customer preferences in the cafe & restaurant sector.
Kim Gary Restaurant's top competitors based on cross-visitation are McDonald's (10.94%), Starbucks (6.25%), Ayam Gepuk Top Global (4.69%), Beauty In The Pot (4.69%), and Bungkus Kaw Kaw (4.69%). McDonald's shows the highest overlap in customer visits.
Traffic workload analysis optimizes staffing, resource allocation, and operational efficiency during peak and off-peak hours.
Kim Gary Restaurant experiences peak traffic workload between 10:00 AM and 9:00 PM, with the highest activity around 1:00 PM (63.65%). Traffic is minimal during the early morning hours (0:00 AM to 6:00 AM).
Understanding consumer segments informs targeted marketing, product development, and personalized customer experiences for Kim Gary Restaurant.
Kim Gary Restaurant's consumer base shows high affinity among women and men. Gen Y and Gen Z segments are overrepresented, indicating a strong appeal to younger demographics, while Gen X is underrepresented.