Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Frango Döner performance in the Turkey and how they change over time
See what factors influence Frango Döner performance in the Turkey and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
In Cafés & Restaurants
·Aug – Oct 25
Frango Döner is in the lower 43% of brands
Sample of brands in the same percentile
An analysis of Frango Döner' competitors in the Turkey
An analysis of Frango Döner' competitors in the Turkey
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Frango Döner is in the lower 43% of brands, indicating a below average market performance. This means the brand captures less foot traffic compared to competitors like Little Sofia Cafe & Restaurant, Meşhur Uzun Çarşı Islama Köftecisi, Kuğu Pastanesi, Louren Ristorante, dubb Ethnic Restoran, and Şehri elit etliekmek ve lahmacun (GABURUN YERİ), which are in the same percentile range.
Competitor analysis identifies key rivals, informing strategies to gain market share and differentiate Frango Döner in Turkey.
The top competitors for Frango Döner, based on customer cross-visitation, are Hafiz Mustafa 1864 (8.20%), Burger King (6.56%), McDonald's (6.56%), Starbucks (6.56%), and Köfteci Yusuf (4.92%). This indicates that customers who visit Frango Döner also frequently visit these brands.
Traffic workload shows peak hours, enabling efficient staffing and resource allocation to meet customer demand effectively.
Frango Döner experiences peak traffic workload between 14:00 and 21:00, with the highest workload at 15:00 (54.96%). Traffic is minimal between 0:00 and 8:00. This data helps optimize staffing during peak hours.
Understanding consumer segments enables targeted marketing, tailoring products and messages to specific demographics for higher engagement.
Frango Döner's customer base shows a high affinity for women (index 102) and Gen X (index 137). Men are slightly under-indexed (index 99), and Gen Y is also over-indexed (index 113). This suggests marketing efforts could focus on Gen X women.