Search among the top brands by number of locations
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Managing Partner, Global Business Development
See what factors influence Coffee Lab performance in the Turkey and how they change over time
See what factors influence Coffee Lab performance in the Turkey and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
An analysis of Coffee Lab' competitors in the Turkey
An analysis of Coffee Lab' competitors in the Turkey
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Coffee Lab is in the top 1% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance reveals brand's share of foot traffic, showing competitive strength and customer preference in the cafe and restaurant industry.
Coffee Lab holds a leading market performance with a 99th percentile position. This indicates a strong market presence, placing it in the top 1% of brands. Performance peers include: Çarıklı Et Restaurant, Kervan Restaurant, Tuzla, Mustafa Amca'nın Yeri - Canlı Balık Restaurant, Göksu Lokantaları, and Tıkır Grill Hause.
CSAT reflects customer happiness. Tracking CSAT helps pinpoint satisfaction drivers and areas for improvement to boost loyalty and brand perception.
Coffee Lab's overall customer satisfaction (CSAT) is 72%, a decrease of 3.6 percentage points year-over-year. The Aegean Region shows the highest CSAT at 79% with 4pp growth, while the Central Anatolia Region experienced a decrease of 6.7pp to 71%. Black Sea Region shows the highest growth of 32.4pp to 64%.
Average check is key to revenue. Monitoring this KPI helps assess pricing strategies and customer spending habits, informing profitability tactics.
Coffee Lab's overall average check is 266.8 TRY, a 34.7% increase year-over-year. Central Anatolia Region has an average check of 268.5 TRY, while the Aegean Region has 264.5 TRY. The highest average check was observed in July (279.85 TRY).
Outlet count signifies market reach. Tracking outlet distribution helps evaluate expansion effectiveness and identify untapped growth opportunities in different regions.
Coffee Lab has the most outlets in the Central Anatolia Region (30). Other regions include: Aegean Region (4 outlets), Black Sea Region (1 outlet), and Mediterranean Region (1 outlet).
Competitor analysis helps identify market rivals. Knowing who else customers visit informs strategies to capture market share and refine competitive positioning.
The top competitors for Coffee Lab based on customer cross-visitation are: Starbucks (8.33%), Köfteci Yusuf (8.06%), Burger King (6.11%), Kahve Dünyası (3.89%), and Mado (3.61%).
Traffic workload shows peak hours. Monitoring hourly activity helps optimize staffing, promotions, and resource allocation for efficient operations.
Coffee Lab experiences peak traffic workload between 18:00 (65.00) and 20:00 (68.92), with the highest traffic at 20:00. The lowest traffic occurs between 1:00 and 6:00.
Consumer segments inform marketing. Analyzing demographics by Gender and Generation (Gen X, Gen Y) informs targeted marketing and positioning strategies.
Women have a high affinity (112) for Coffee Lab, while men are slightly under-indexed (94). Gen Y exhibits a significant affinity (142), while Gen X is underrepresented (69).