Search among the top brands by number of locations
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Managing Partner, Global Business Development
See what factors influence Brut Butcher performance in the France and how they change over time
See what factors influence Brut Butcher performance in the France and how they change over time
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Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
An analysis of Brut Butcher' competitors in the France
An analysis of Brut Butcher' competitors in the France
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Brut Butcher is in the top 1% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance reveals brand strength and customer preference by measuring its share of foot traffic relative to industry competitors.
Brut Butcher's market performance in France places it in the top 1% within the Cafe & Restaurants industry, indicating a leading market position. This high percentile suggests a strong competitive advantage and significant customer preference. Performance peers like Restaurant flunch, La Côte et L'Arête, IL RISTORANTE, le restaurant Italien, and Big Fernand are in the same percentile range.
Customer satisfaction (CSAT) reflects customer happiness, directly impacting brand loyalty, reputation, and revenue growth. High CSAT scores are vital.
Brut Butcher in France shows a strong customer satisfaction level, with an overall CSAT score of 83% for the period between June and August 2025. This represents a significant increase of 7.3 percentage points year-over-year. The CSAT data for Metropolitan France mirrors the overall score, indicating consistent customer satisfaction across the region.
Average check (transaction value) shows spending habits, informing pricing, menu optimization, and revenue strategies for business growth.
The average check for Brut Butcher in France is 25 EUR, reflecting the average amount customers spend per transaction. This represents a 12.3% increase year-over-year. Average check is stable during observed period.
Outlet count indicates brand reach and market presence, directly influencing accessibility, brand visibility, and potential revenue.
Brut Butcher has 16 outlets in Metropolitan France. This number reflects the brand's current physical presence and accessibility within the region.
Competitor analysis reveals market dynamics, guiding strategic positioning and competitive advantages to improve market share and customer acquisition.
The top competitors for Brut Butcher, based on customer cross-visitation in France, are McDonald's (15.77%), Burger King (5.10%), KFC (4.49%), Buffalo Grill (3.43%), and Au Bureau (1.37%). These brands represent alternative dining choices for Brut Butcher's customers.
Analyzing traffic workload by hour helps optimize staffing, manage resources, and improve customer experience during peak and off-peak times.
Brut Butcher experiences peak traffic workload between 12:00 and 21:00, with the highest traffic around 13:00 (72.42%). Traffic is minimal from 22:00 to 10:00. These patterns enable businesses to accurately adjust resources to traffic.
Analyzing consumer segments by Gender and Generation informs targeted marketing, positioning strategies, and product development based on audience affinity.
Brut Butcher's customer base shows a high affinity among women (95 index) and men (105 index). Gen X shows an affinity of 103, Gen Y of 97, and Gen Z demonstrates the strongest affinity (147 index), indicating a significantly higher engagement compared to the average consumer.