Search among the top brands by number of locations
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Managing Partner, Global Business Development
Search among the top brands by number of locations
See what factors influence Big John Steak & Onion performance in the United States and how they change over time
See what factors influence Big John Steak & Onion performance in the United States and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Big John Steak & Onion' competitors in the United States
An analysis of Big John Steak & Onion' competitors in the United States
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Big John Steak & Onion is in the top 2% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the cafe and restaurant industry.
Big John Steak & Onion holds a leading market performance percentile of 98 in the United States, indicating a top position in the Cafe & Restaurants industry. This high percentile means the brand captures a significant share of customer foot traffic. Performance peers in the same percentile range include Mum Feteer فطير, RAM Restaurant & Brewery, Baba Chef, J.R. Crickets, The Ocean View Restaurant, and Neighborhood Grill and Catering.
Customer satisfaction reflects brand perception and loyalty, crucial for retention and revenue. Tracking CSAT pinpoints areas for service and product enhancements.
Big John Steak & Onion's overall customer satisfaction (CSAT) is 69% in the United States, a decrease of 8.9 percentage points year-over-year. In Michigan, the CSAT is also 69% with the same decrease. This indicates declining customer happiness, warranting investigation into service or product quality issues to improve customer loyalty.
Average check reveals customer spending habits and pricing effectiveness. Monitoring its trend helps optimize menu and promotions for revenue growth.
The overall average check for Big John Steak & Onion is $17.70 USD, a 29.1% increase year-over-year. In Michigan, the average check is also $17.70 USD. This suggests customers are spending more per visit, possibly due to price adjustments or increased order sizes, leading to higher revenue per transaction.
Outlet count signifies brand reach and market presence. Tracking changes indicates expansion or contraction, reflecting business growth or consolidation.
Big John Steak & Onion has 14 outlets in Michigan. This number represents the brand's physical presence and accessibility in the state, influencing market share and customer convenience. Further expansion could increase market reach and brand visibility.
Competitor analysis identifies key rivals and customer preferences. Understanding cross-visitation informs strategies to attract and retain customers effectively.
Top competitors for Big John Steak & Onion based on customer cross-visitation include McDonald's (27.06%), Taco Bell (13.53%), Culver's (10.59%), Wendy's (7.65%), and Little Caesars Pizza (7.06%). These brands capture customer traffic overlapping with Big John Steak & Onion, highlighting shared customer segments and competitive pressures.
Traffic workload distribution reveals peak hours, enabling resource optimization. Aligning staffing and promotions with demand ensures efficient service and maximizes revenue.
Big John Steak & Onion experiences peak traffic workload between 10:00 AM and 8:00 PM, with the highest workload occurring between 12:00 PM and 1:00 PM. This indicates the busiest periods for the restaurant, requiring optimized staffing and resource allocation to handle customer demand efficiently.
Understanding consumer segments allows tailoring marketing. Gender and Generation insights enable targeted campaigns, increasing engagement and conversion rates.
Big John Steak & Onion's customer base shows a higher affinity among women (88%), while men are overrepresented (111%). Gen X is highly overrepresented (160%), Gen Y shows lower affinity (58%), and Gen Z is significantly underrepresented (17%). Marketing should consider Gen X preferences while strategies to attract Gen Z.