Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Vincent Boulangerie Patisserie is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Vincent Boulangerie Patisserie performance in the Poland and how they change over time
See what factors influence Vincent Boulangerie Patisserie performance in the Poland and how they change over time
Available by subscription
Available by subscription
An analysis of Vincent Boulangerie Patisserie' competitors in the Poland
An analysis of Vincent Boulangerie Patisserie' competitors in the Poland
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
Vincent Boulangerie Patisserie's market performance is in the top 1% percentile, indicating a leading position in the Cafe & Restaurants industry in Poland. This high percentile means the brand captures a significant share of customer traffic compared to its competitors. Performance peers in a similar range (99 percentile) include Chmeli Suneli, Meatologia, Solleim, Ideolo Pizza, Kebab Viking, and Sopelek, suggesting a competitive landscape where several brands share top performance metrics.
Customer satisfaction reflects brand perception. A higher satisfaction score typically correlates with increased customer loyalty and positive word-of-mouth referrals.
Vincent Boulangerie Patisserie boasts a customer satisfaction (CSAT) score of 77%, with an increase of 8.9 percentage points year-over-year. This improvement indicates a positive trend in customer perception. In Masovian Voivodeship, the CSAT is also 77%, mirroring the overall trend. The dynamic CSAT data shows fluctuations between 65% and 82.56% over the observed months, reflecting varying levels of customer satisfaction.
Average check indicates customer spending per visit. Monitoring this metric helps assess pricing strategies and identify opportunities for revenue growth.
The average check for Vincent Boulangerie Patisserie is 46 PLN, a 13% increase year-over-year. This suggests customers are spending more per visit. Masovian Voivodeship mirrors the overall average check. The dynamic data shows the average check fluctuating between approximately 44.93 PLN and 47.44 PLN, indicating slight variations in customer spending.
Outlet count indicates brand reach. More outlets mean a broader presence and greater potential for customer engagement and market share.
Vincent Boulangerie Patisserie has 24 outlets in Masovian Voivodeship and 1 outlet in Lower Silesian Voivodeship. The concentration of outlets in Masovian Voivodeship suggests a strategic focus on this region, while the presence in Lower Silesian Voivodeship indicates potential for further expansion.
Competitor analysis helps identify key players and understand customer preferences, which informs strategic positioning and targeted marketing efforts.
The top competitors for Vincent Boulangerie Patisserie, based on cross-visitation data, are GOŚCINIEC Polskie Pierogi (6.42%), Green Caffè Nero (5.35%), McDonald's (5.35%), Zapiecek (3.21%), and Charlotte (2.67%). This indicates that customers who visit Vincent Boulangerie Patisserie also frequently visit these brands, suggesting overlapping customer bases and similar market appeal.
Traffic workload by hour reveals peak times. Understanding traffic patterns enables efficient staffing, optimized resource allocation, and enhanced customer service.
Traffic workload for Vincent Boulangerie Patisserie peaks between 10 AM and 4 PM, with the highest traffic around 11 AM (54.87%). Traffic is minimal between midnight and 6 AM. This data indicates the busiest operational hours, allowing for optimized resource planning and staffing during peak times.
Analyzing consumer segments informs targeted marketing, enhancing relevance and effectiveness by aligning strategies with audience demographics and preferences.
Vincent Boulangerie Patisserie has a higher affinity with women (120 index) and Gen Z (108 index), suggesting these groups are overrepresented among its consumers. Men are underrepresented with an index of 87, while Gen Y is also underrepresented with an index of 94. Gen X shows an affinity index of 105. These insights can guide targeted marketing strategies to engage these specific segments.