Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
The King Kebab is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence The King Kebab performance in the Poland and how they change over time
See what factors influence The King Kebab performance in the Poland and how they change over time
Available by subscription
Available by subscription
An analysis of The King Kebab' competitors in the Poland
An analysis of The King Kebab' competitors in the Poland
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
The King Kebab holds a leading market position in Poland's Cafe & Restaurants industry, securing a 99th percentile ranking. This indicates a strong competitive advantage. Performance peers in similar range: MOYA MATCHA, Poszarpani, Zayka Indian Restaurant, Ato Ramen, Giga Buła, MINISTERSTWO MAGII GDAŃSK.
Customer satisfaction is crucial as it gauges customer loyalty and predicts future revenue through repeat business and positive word-of-mouth.
The King Kebab's overall customer satisfaction (CSAT) is 64%, a 3.2 percentage point increase year-over-year. Podlaskie Voivodeship shows the highest CSAT (81%), while Greater Poland Voivodeship has the lowest (48%) with a significant decrease. CSAT peaked in May 2025.
Average check is a key indicator of spending per customer, influencing revenue and profitability. Increased value shows customer's willingness to spend.
The King Kebab's overall average check is 40.3 PLN, a 42.7% increase year-over-year. Greater Poland Voivodeship has the highest average check (46.8 PLN). Average check peaked in June 2025 at 61.11 PLN.
Outlet count indicates brand reach and market presence, driving overall revenue potential and brand awareness across different regions.
The King Kebab has 7 outlets in Greater Poland Voivodeship, making it the region with most outlets. Silesian, Podlaskie and Lower Silesian Voivodeships each have 2 outlets, while Masovian, Kuyavian-Pomeranian and West Pomeranian have 1 each.
Understanding competitors aids in strategic positioning and identifying opportunities to differentiate and attract customers.
McDonald's is the top competitor, visited by 13.25% of The King Kebab's customers. An-Son, Żabka, Da Grasso and KFC are also popular among The King Kebab's customer base, with each having 7.23% cross visitation.
Traffic workload identifies peak hours, enabling efficient staffing and marketing strategies to match customer demand.
The King Kebab experiences peak traffic workload between 10 AM and 10 PM, with the highest traffic at 6 PM (56.20%). Traffic is minimal between 1 AM and 8 AM, with lowest workload at 5 AM (0%).
Consumer segments help tailor marketing, promotions and product development to specific customer groups, boosting engagement and ROI.
Men (Affinity Index: 136) exhibit higher affinity than women (Affinity Index: 46). Gen Y and Gen Z show over-representation (Affinity Index: 109 each), while Gen X is under-indexed (Affinity Index: 70).