Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Sbarro is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Sbarro performance in the Turkey and how they change over time
See what factors influence Sbarro performance in the Turkey and how they change over time
Available by subscription
Available by subscription
An analysis of Sbarro' competitors in the Turkey
An analysis of Sbarro' competitors in the Turkey
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Sbarro's market performance in Turkey is leading, with a percentile of 99, placing it in the top 1% of brands. This indicates a strong market presence. Performance peers: Abdüsselam Balaban Kebap Salonu, Loba Coffee & Bakery, Adana Sofrası Mirza Usta, Simitçi Dünyası, Korelee Velux, Balıkçı Süleyman.
Customer satisfaction (CSAT) reflects how happy customers are with Sbarro, directly impacting loyalty and brand reputation in Turkey's Cafe & Restaurants sector.
Sbarro's overall CSAT in Turkey is 29%, with a slight increase of 0.9 percentage points year-over-year. CSAT varies by region, with the Black Sea Region showing the highest satisfaction (48%) and the Marmara Region the lowest (21%). CSAT peaked in April 2025 and declined through June.
Average check reveals how much customers spend per visit, influencing revenue strategies and highlighting pricing effectiveness in Turkey's competitive market.
Sbarro's overall average check in Turkey is 330.4 TRY, a 1.6% increase year-over-year. The Mediterranean Region has the highest average check (396.9 TRY), while the Aegean Region has the lowest (265.8 TRY). Average check increased from April to June 2025.
Outlet count indicates Sbarro's physical presence and expansion strategy, reflecting brand reach and market penetration across Turkey's regions.
Sbarro has the most outlets in the Marmara Region (51), followed by the Central Anatolia Region (25). The Eastern Anatolia Region has the fewest (9). This distribution shows Sbarro's concentration in more populated areas.
Understanding key competitors, like Popeyes and Burger King, helps Sbarro refine its strategies to maintain and grow market share in Turkey.
Sbarro's top competitors in Turkey, based on cross-visitation, are Popeyes Louisiana Kitchen (15.88%), Burger King (12.94%), Köfteci Yusuf (7.65%), Tavuk Dünyası (5.29%), and Usta Dönerci (3.53%). This indicates customer overlap with these fast-food chains.
Traffic workload by hour shows peak times, allowing Sbarro to optimize staffing and resource allocation for better customer service in Turkey.
Sbarro experiences peak traffic between 10:00 and 21:00, with the highest workload around 16:00 (54.42). Traffic is significantly lower during early morning hours (0:00-8:00). This data helps in workload management.
Consumer segments reveal key demographics, enabling Sbarro to tailor marketing and offerings for better engagement and loyalty in Turkey.
Sbarro's customer base shows high affinity with women (73) compared to the average consumer. Gen X (133) and Gen Z (335) show above-average engagement, while Gen Y (57) are under-indexed. This suggests targeted marketing toward Gen Z and women could be beneficial.