Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Pizza Hut is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Pizza Hut performance in the Spain and how they change over time
See what factors influence Pizza Hut performance in the Spain and how they change over time
Available by subscription
Available by subscription
An analysis of Pizza Hut' competitors in the Spain
An analysis of Pizza Hut' competitors in the Spain
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Pizza Hut in Spain holds a leading position with a market performance percentile of 99, placing it in the top 1% of brands. This indicates a strong competitive edge and high customer preference compared to peers like BAM Karaoke Box, Milwaukee, El Tigre Sidra Bar, Tango Grill Steak House, Restaurant El Clot and Restaurant Casa Delfín, all positioned at the 99th percentile.
Customer satisfaction is crucial for brand loyalty, repeat business, and positive word-of-mouth, directly impacting revenue and long-term success.
Pizza Hut in Spain demonstrates strong customer satisfaction, with an overall CSAT score of 86%, a 12pp increase year-over-year. The Community of Madrid shows high satisfaction (91%), while Andalusia, Balearic Islands and Galicia exhibit varying satisfaction levels (76%, 73% and 50% respectively), showing areas for improvement.
Average check reflects customer spending per visit, indicating pricing strategy effectiveness and customer perceived value, vital for revenue optimization.
Pizza Hut's average check in Spain is 16.80 EUR, a 5.70% decrease year-over-year. The Balearic Islands show a higher average check of 19.40 EUR, while Community of Madrid has 15.80 EUR. This suggests variations in customer spending across regions.
Outlet count indicates brand reach and market presence, influencing accessibility, brand awareness, and overall market share potential.
Pizza Hut has a varying number of outlets across Spain. The Community of Madrid leads with 6 outlets, followed by Balearic Islands with 4 and Galicia with 3. Several other regions including Girona, Catalonia, Andalusia, Autonomous Community of the Basque Country and Canary Islands each have 1 outlet.
Competitor analysis identifies key rivals and their customer overlap, guiding strategic decisions to enhance competitive advantage and market share.
Pizza Hut's main competitors in Spain, based on customer cross-visitation, are Burger King (9.04%), McDonald's (8.43%), Domino's Pizza (3.01%), KFC (3.01%), and Hamburguesería Goiko (2.41%). This shows significant customer overlap with Burger King and McDonald's.
Traffic workload analysis helps optimize staffing, resource allocation, and marketing efforts based on peak and off-peak hours for maximum efficiency.
Pizza Hut in Spain experiences peak traffic workload between 18:00 and 21:00, with the highest at 20:00 (54.20). Traffic is significantly lower in the morning and overnight, showing concentrated evening demand.
Understanding consumer segments allows for targeted marketing, tailoring products and messaging to maximize engagement and brand resonance.
Pizza Hut in Spain has a consumer base with a higher affinity towards women (66%) and men (127%). Among generations, Gen X (95%) is under-indexed, while Gen Y (109%) and Gen Z (110%) are over-indexed, suggesting marketing and product adjustments based on these preferences.