Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
On The Table is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence On The Table performance in the Thailand and how they change over time
See what factors influence On The Table performance in the Thailand and how they change over time
Available by subscription
Available by subscription
An analysis of On The Table' competitors in the Thailand
An analysis of On The Table' competitors in the Thailand
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile reveals brand's share of foot traffic, indicating competitive strength and customer preference in the Cafe & Restaurants industry.
On The Table is in the top 1% in Thailand's Cafe & Restaurants market, indicating a leading position. This high percentile shows a strong market presence relative to competitors like Ratchada Buffet International, 100degrees คอสโมเมืองทองธานี, Le Du Kaan, NAMI Salaya, Kanabnam View Seafood and Brewave, who also share leading position.
CSAT reflects customer happiness, directly impacting loyalty, brand reputation, and revenue within Thailand's competitive Cafe & Restaurants market.
On The Table's overall CSAT is 85%, up 13.9pp year-over-year, signaling improved customer satisfaction. CSAT varies by location, with Chon Buri Province at 82% (up 54.5pp), Nonthaburi Province at 78% (up 0.6pp), and Samut Prakan Province at 77% (up 6.3pp), indicating regional differences in customer sentiment.
Average check indicates spending per customer, reflecting pricing strategy effectiveness and customer value perception in Thailand's Cafe & Restaurants.
On The Table's overall average check is 545.8 THB, up 2% year-over-year, suggesting increased spending per customer. By location, Chon Buri Province has an average check of 496.4 THB (0% growth), while Nonthaburi Province has 411.1 THB(0% growth).
Outlet count shows brand reach, influencing market share and accessibility in Thailand's Cafe & Restaurants, vital for growth and customer convenience.
On The Table has a varying number of outlets by location. Nonthaburi Province has 5 outlets, Chon Buri Province has 4, and Chiang Mai Province has 2. Several other provinces including Pathum Thani, Nakhon Pathom, Phrae, Phitsanulok, Samut Prakan, Phuket and Samut Sakhon each have 1 outlet.
Knowing top competitors and customer cross-visitation reveals direct rivals and potential partnership opportunities in Thailand's Cafe & Restaurants.
On The Table's top competitors based on customer cross-visitation are Starbucks (8.15%), Café Amazon (6.67%), Dairy Queen (4.44%), Kub Kao'Kub Pla (3.70%), and After You Dessert Café (3.70%). This shows shared customer interest with these brands.
Traffic workload shows peak hours, enabling staff optimization and service improvements in Thailand's fast-paced Cafe & Restaurants to enhance customer experience.
Traffic workload at On The Table peaks between 10:00 and 21:00, with the highest activity around 12:00-18:00. There is minimal traffic between 0:00 and 9:00. This reveals the most critical times for staffing and operations.
Consumer segments help target marketing by understanding customer demographics, tailoring campaigns to specific groups within Thailand's Cafe & Restaurants.
Women show a high affinity (index 103) and men (index 98). Gen Z shows a high affinity (index 130), Gen Y (index 101) and Gen X is under-indexed (index 77), indicating they are less represented among On The Table's consumers.