Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Oliver Brown is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Oliver Brown performance in the Australia and how they change over time
See what factors influence Oliver Brown performance in the Australia and how they change over time
Available by subscription
Available by subscription
An analysis of Oliver Brown' competitors in the Australia
An analysis of Oliver Brown' competitors in the Australia
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand's share of foot traffic, revealing competitive strength and customer preference in the industry.
Oliver Brown's market performance in Australia is in the top 1% within the Cafe & Restaurants industry, indicating a leading position. This suggests strong brand preference compared to peers like New Shanghai, Mint & Co., Ziyka, The Boiling Crab, MISC. Parramatta and Dôme Café, who are also positioned at 99.
Customer satisfaction reflects brand perception and loyalty, impacting repeat business and word-of-mouth referrals.
Oliver Brown's overall customer satisfaction is 74%, a 1.7 percentage point increase year-over-year. Satisfaction varies by state, with the Australian Capital Territory showing the highest satisfaction (92%) and Queensland the lowest (26%). The CSAT dynamic data reveals fluctuation between April and June 2025, peaking in June.
Average check indicates customer spending per visit, reflecting menu pricing, order value, and customer affluence.
The overall average check for Oliver Brown is 22.30 AUD, a 0.5% decrease year-over-year. In New South Wales, the average check is 22.40 AUD, showing no change from the previous year. The average check dynamic data shows some fluctuation between April and June 2025, it decreased between April and June 2025.
Outlet count reflects brand reach and expansion strategy, influencing market coverage and accessibility.
Oliver Brown has 43 outlets in New South Wales, 2 in the Australian Capital Territory, and 1 each in Queensland and Victoria. New South Wales accounts for the majority of the brand's physical presence in Australia, indicating a strategic focus on that region.
Competitor analysis reveals the competitive landscape, guiding strategic positioning and differentiation efforts.
The top competitors for Oliver Brown, based on customer cross-visitation, are McDonald's (9.05%), KFC (4.94%), Domino's Pizza (4.53%), Hungry Jack's Burgers (4.12%), and Guzman y Gomez (2.88%). This suggests that Oliver Brown's customers also frequent fast-food chains.
Traffic workload insights help optimize staffing and resource allocation during peak and off-peak hours.
Oliver Brown experiences peak traffic between 9 AM and 4 PM, with the highest workload around 11 AM and 12 PM. Traffic is minimal during the early morning hours (12 AM - 6 AM). This data suggests the need for increased staffing during peak hours.
Understanding consumer segments enables targeted marketing and product development based on demographic preferences.
Oliver Brown's customer base shows high affinity from Women (90%) with the men having 108% in affinity. Gen X has a very high affinity Index of 205%, whereas Gen Y show less affinity index of 33% relative to the average consumer.