Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
KOI Thé is in the top 5% of brands
Sample of brands in the same percentile
See what factors influence KOI Thé performance in the Indonesia and how they change over time
See what factors influence KOI Thé performance in the Indonesia and how they change over time
Available by subscription
Available by subscription
An analysis of KOI Thé' competitors in the Indonesia
An analysis of KOI Thé' competitors in the Indonesia
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance shows brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
KOI Thé is a leading brand with a percentile of 95 in Indonesia's Cafe & Restaurants industry. This indicates a strong market position. Performance peers within the same percentile range include MID KUPHI ACEH, Vato Coffee, Madam Hoek, Gogo Fried Chicken, Neighbourhood Food | Berawa, and Pison Jakarta.
CSAT measures customer happiness, reflecting service quality and brand perception, crucial for loyalty and growth.
KOI Thé's overall customer satisfaction (CSAT) is 61%, a decrease of 15.7 percentage points year-over-year. Java region shows 60% CSAT, a 15 percentage point decrease. The CSAT dynamic data indicates fluctuating customer satisfaction over the analyzed months.
Outlet count reflects brand reach, expansion, and market penetration effectiveness.
KOI Thé has 10 outlets in Java, 3 in Sumatra, and 1 each in Kalimantan and Lesser Sunda Islands. This distribution highlights Java as the primary market, with opportunities for expansion in other regions.
Competitor analysis identifies key rivals and their customer overlap, informing competitive strategies.
The top competitors for KOI Thé, based on customer cross-visitation, are Starbucks (12.5%), Pepper Lunch (12.5%), Fore Coffee (12.5%), Saigon Delight (8.33%), and Point Coffee (8.33%). This data helps understand customer preferences.
Traffic workload data pinpoints peak hours, aiding staffing and resource allocation for optimal service.
KOI Thé experiences peak traffic between 10:00 and 21:00, with the highest workload at 16:00 (61.84%). There is no traffic between 22:00 and 9:00. This informs staffing schedules.
Understanding consumer segments helps tailor marketing, messaging, and products to different customer groups.
Women have high affinity (99 index), and Men (101 index). Gen X has an affinity index of 90, Gen Y has 60, and Gen Z is overrepresented with an affinity index of 212, indicating high affinity. This informs targeting strategies.