Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Good Lood – lody rzemieślnicze is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Good Lood – lody rzemieślnicze performance in the Poland and how they change over time
See what factors influence Good Lood – lody rzemieślnicze performance in the Poland and how they change over time
Available by subscription
Available by subscription
An analysis of Good Lood – lody rzemieślnicze' competitors in the Poland
An analysis of Good Lood – lody rzemieślnicze' competitors in the Poland
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance reveals competitive strength and customer preference in the industry via the brand’s share of foot traffic.
Good Lood – lody rzemieślnicze holds a leading market position with a percentile of 99, placing it in the top 1% of brands. This indicates strong customer preference and competitive advantage within the Cafe & Restaurants industry in Poland. Performance peers in the same percentile range include Mr. Pancake / Pizza Boyz, Pijalnia Wódki i Piwa, Casa di Paolo, Pianka | restauracja, HotSpot BeachBar, and Chinkalnia.
Customer satisfaction (CSAT) is crucial for understanding customer loyalty and identifying areas for service improvement.
Overall customer satisfaction for Good Lood – lody rzemieślnicze is high at 83%, with a significant increase of 2.5 percentage points year-over-year. Masovian Voivodeship shows the highest CSAT at 89%, up 3.3 percentage points. Lesser Poland Voivodeship also exhibits strong satisfaction at 79%, up 1.5 percentage points. This indicates positive customer experiences across key regions.
Number of outlets indicates brand reach and market penetration, showing the physical presence in different locations.
Good Lood – lody rzemieślnicze has 26 outlets in Lesser Poland Voivodeship and 8 outlets in Masovian Voivodeship. This indicates a stronger presence in Lesser Poland Voivodeship compared to Masovian Voivodeship.
Identifying top competitors through cross-visitation helps understand the competitive landscape and customer preferences.
McDonald's (7.26%) and KFC (6.62%) are the top competitors visited by Good Lood – lody rzemieślnicze's customers, indicating potential overlap in customer base. Żabka (3.47%), Pizza Hut (2.52%), and Domino's Pizza (1.89%) also show notable cross-visitation.
Analyzing traffic workload by hours helps optimize staffing and resource allocation during peak times.
Traffic workload for Good Lood – lody rzemieślnicze peaks between 17:00 (60.40) and 18:00 (60.20), with substantial activity from 10:00 to 21:00. Minimal traffic occurs between 22:00 and 09:00, indicating the primary business hours for the ice cream shop.
Consumer segments analysis, based on gender and generation, helps inform targeted marketing and positioning strategies.
Women (affinity index 105) are overrepresented in Good Lood – lody rzemieślnicze's customer base, while men (affinity index 97) are slightly underrepresented. Gen Z (135) and Gen Y (111) show high affinity, whereas Gen X (74) is underrepresented, indicating that younger generations have more engagement.