Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
GO Noodle House is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence GO Noodle House performance in the Malaysia and how they change over time
See what factors influence GO Noodle House performance in the Malaysia and how they change over time
Available by subscription
Available by subscription
An analysis of GO Noodle House' competitors in the Malaysia
An analysis of GO Noodle House' competitors in the Malaysia
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile reveals brand’s share of foot traffic, showing competitive strength and customer preference in the cafe & restaurant industry.
GO Noodle House is in the top 1% of brands, making it a leading brand. This high percentile indicates a strong market position relative to its peers like De.Wan 1958, CHAGEE, Shin Zushi, 探鱼烤鱼 - TANYU, Haidilao Huo Guo and Starbucks, which share this top-tier market standing.
Customer satisfaction is key for loyalty. High CSAT indicates strong brand health and predicts future growth by understanding customer sentiment.
GO Noodle House shows strong customer satisfaction, with an overall CSAT of 90%, a 7.6pp increase year-over-year. Kuala Lumpur reports 90% CSAT with 5.7pp growth, while Selangor shows 87% CSAT with a 10.5pp growth, reflecting positive customer sentiment trends.
Average check reflects spending per customer. Monitoring it helps to refine pricing, promotions, and understand customer purchasing behavior trends.
GO Noodle House reports an average check of 31.4 MYR, a 6.7% decrease year-over-year. Pahang has the highest average check at 43.6 MYR, while Selangor is at 28.9 MYR. Changes show shifts in customer spending habits.
Outlet count indicates brand reach. More outlets increase accessibility and market presence, supporting growth and revenue.
GO Noodle House has the most outlets in Kuala Lumpur (9), followed by Selangor (6). Penang, Malacca, Johor and Pahang each have 1 outlet. The distribution reflects strategic market coverage across Malaysia.
Competitor analysis shows market dynamics. Knowing top competitors and cross-visitation informs competitive strategies and highlights opportunities.
GO Noodle House's top competitors include Hotpot Kitchen (3.91%), McDonald's (1.57%), GO Noodle House (1.37%), Haidilao Hot Pot (1.37%) and Thai Chala Restaurant (1.17%) based on cross-visitation data. This indicates shared customer interest.
Traffic workload shows peak hours. Understanding traffic patterns allows optimizing staffing, inventory, and promotions to improve efficiency.
GO Noodle House experiences peak traffic between 12:00 and 20:00, with the highest workload around 13:00 (59.87%). Traffic is minimal outside these hours. Optimize staffing and resource allocation accordingly.
Consumer segments guide marketing. Tailoring strategies to gender and generation enhances engagement and drives growth, focusing on customer groups.
GO Noodle House's customer base shows a gender mix around average, with affinity index of 103 for Women and 98 for Men. Gen Z is over-indexed (174), indicating high affinity. Gen X (80) and Gen Y (73) are under-indexed, indicating lower affinity.