Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Baker Hansen is in the top 2% of brands
Sample of brands in the same percentile
See what factors influence Baker Hansen performance in the Norway and how they change over time
See what factors influence Baker Hansen performance in the Norway and how they change over time
Available by subscription
Available by subscription
An analysis of Baker Hansen' competitors in the Norway
An analysis of Baker Hansen' competitors in the Norway
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand's share of foot traffic, revealing competitive strength and customer preference in the industry.
Baker Hansen's market performance is at the 98th percentile, indicating a leading position in the Cafe & Restaurants industry in Norway. This means Baker Hansen outperforms the vast majority of its competitors. Performance peers in a similar range include Kverneriet, Der Peppern Gror, Anne på landet, O'Connor's Irish Pub, Big Bite and The Old Irish Pub, who share the 98th percentile. Baker Hansen is in the top 2% of brands.
Outlet count indicates the brand's physical presence and reach within the market, reflecting expansion and accessibility.
Baker Hansen has a total of 11 outlets. The majority of outlets are located in Viken (6), followed by Buskerud (4), and Akershus (1). This distribution shows Baker Hansen's geographical presence across these counties in Norway.
Competitor analysis identifies key rivals and overlapping customer bases, informing competitive strategies and differentiation efforts.
The top competitors for Baker Hansen, based on customer cross-visitation, are Burger King (8.70%), Starbucks (6.52%), Anne på landet (6.52%), Godt Brød (6.52%), and McDonald's (6.52%). This reveals that customers who visit Baker Hansen also frequent these establishments.
Understanding peak hours helps optimize staffing, manage resources, and enhance customer experience during busy periods.
Baker Hansen experiences peak traffic workload between 8:00 and 16:00, with the highest workload occurring between 13:00 and 15:00 (56.35% and 56.69% respectively). Traffic is minimal during the night, from 21:00 to 5:00. This data allows Baker Hansen to optimize resource allocation.
Analyzing consumer segments by Gender and Generation informs targeted marketing and positioning strategies through affinity insights.
Consumer affinity analysis shows that Women (150%) and Gen Z (189%) are over-represented among Baker Hansen's customers. Men are under-represented (76%) compared to women. Gen X (105%) and Gen Y (104%) are approximately equally represented.