Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Starbucks is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Starbucks performance in the Norway and how they change over time
See what factors influence Starbucks performance in the Norway and how they change over time
Available by subscription
Available by subscription
An analysis of Starbucks' competitors in the Norway
An analysis of Starbucks' competitors in the Norway
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
MARKET PERFORMANCE percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Starbucks in Norway holds a leading market position, with a MARKET PERFORMANCE percentile of 99, placing it in the top 1% of brands. This indicates strong customer preference. Peers include ROVEN PIZZA, Jordbærpikene, iSushi, SVANEN Cocktailbar, Creamy, Sir Winston's Public House.
Customer Satisfaction (CSAT) reflects how happy customers are with their experience, directly impacting loyalty and brand reputation.
Starbucks' overall CSAT in Norway is 64%, a significant increase of 14.2 percentage points year-over-year, indicating improved customer experiences. Rogaland county shows a high CSAT of 77%, with a growth of 16.7 percentage points, suggesting effective local strategies.
Number of Outlets indicates brand reach and accessibility, influencing market share and customer convenience.
Starbucks has a presence across multiple counties in Norway. Rogaland has 3 outlets, Vestland, Viken and Akershus have 2 each, and Trøndelag, Agder, Buskerud, Østfold and Innlandet have 1 each. This distribution reflects varied market penetration strategies.
Competitor analysis helps understand market dynamics and identify strategic opportunities for differentiation and growth.
Starbucks' customers in Norway also frequent McDonald's (16.47%), Burger King (11.76%), Pizzabakeren (7.06%), Olivia (7.06%), and Egon (7.06%). This cross-visitation reveals shared customer bases and competitive overlap.
Traffic Workload reveals peak hours, optimizing staffing and resource allocation to enhance customer service.
Starbucks in Norway experiences peak traffic between 11 AM and 2 PM, with the highest workload at 2 PM (56%). Traffic gradually increases from 4 AM, peaking mid-day, and declining into the evening. This data informs staffing and operational strategies.
Understanding consumer segments informs targeted marketing, tailoring strategies to resonate with specific groups.
Starbucks in Norway shows a slightly higher affinity among women (Index 104) compared to men (Index 98). Gen X exhibits a high affinity (Index 105), while Gen Y is under-indexed (Index 87), and Gen Z shows an index of 95.