Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Godt Brød is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Godt Brød performance in the Norway and how they change over time
See what factors influence Godt Brød performance in the Norway and how they change over time
Available by subscription
Available by subscription
An analysis of Godt Brød' competitors in the Norway
An analysis of Godt Brød' competitors in the Norway
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance reveals a brand's competitive strength, indicating its share of foot traffic and customer preference within the industry.
Godt Brød holds a leading market performance percentile of 99 in Norway's Cafe & Restaurants industry. This indicates a strong competitive position, with the brand capturing a significant share of customer foot traffic. Performance peers such as Fly Chicken, Yokoso, Espresso House, Lekter'n, Restaurant Koriander Fredrikstad and Seaport Restaurant - Sørenga/Bjørvika share a similar leading position.
Customer satisfaction is crucial as it directly impacts brand loyalty, customer retention, and ultimately, revenue generation and sustainable business growth.
Godt Brød's overall customer satisfaction is 80%, a 9.1 percentage point decrease year-over-year. Satisfaction varies by county: Vestland shows 90%, Trøndelag 89%, while Rogaland is notably lower at 53%. The CSAT trend fluctuated between April and June 2025, peaking in May.
Average check is a key performance indicator that reflects customer spending habits and pricing strategy effectiveness.
Godt Brød's overall average check is 159.5 NOK, a 3.6% decrease year-over-year. Rogaland has the highest average check at 165.8 NOK. Trøndelag has the lowest at 150 NOK. Average check decreased from April to June 2025.
The number of outlets indicates a brand's market presence and expansion, influencing accessibility and overall revenue potential.
Godt Brød has a varying number of outlets across different counties in Norway. Vestland leads with 12 outlets, followed by Trøndelag and Akershus with 3 each. Rogaland has 2 outlets, and Viken has 1.
Identifying top competitors through cross-visitation patterns allows for strategic benchmarking and understanding customer preferences.
Godt Brød's customers also frequently visit McDonald's (7.07%), Trekroneren (5.98%), Olivia (4.35%), Egon (4.35%), and Fjellskål Seafood Restaurant (3.80%). This cross-visitation data highlights potential direct and indirect competitors.
Analyzing traffic workload by hour helps optimize staffing, manage resources, and enhance customer experience during peak times.
Godt Brød experiences peak traffic between 12:00 PM and 2:00 PM, with the highest workload at 1:00 PM (67.49). Traffic steadily increases from 6:00 AM, peaks mid-day, and declines significantly after 6:00 PM. There is almost no activity between 9:00 PM and 6:00 AM.
Analyzing consumer segments by gender and generation enables targeted marketing, enhancing engagement and brand resonance.
Godt Brød's customer base shows a high affinity among women (index 138) and Gen Z (index 193), indicating these segments are overrepresented. Men (index 81) and Gen Y (index 89) are underrepresented compared to the average consumer.