Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Yamashita Honki Udon performance in the Japan and how they change over time
See what factors influence Yamashita Honki Udon performance in the Japan and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
In Cafés & Restaurants
·Jul – Sep 25
Yamashita Honki Udon is in the lower 38% of brands
Sample of brands in the same percentile
An analysis of Yamashita Honki Udon' competitors in the Japan
An analysis of Yamashita Honki Udon' competitors in the Japan
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Yamashita Honki Udon's market performance is in the lower 38%, indicating a below average market standing. This suggests the brand captures less foot traffic compared to competitors. Performance peers in the same percentile range include 但馬屋 ららぽーと甲子園店, Aprecio, Ningyocho Imahan, Pivot BASE Travel Café ＠Tonbori（ピボットベース トラベル カフェ アット トンボリ）, DRAGON BURGER, and Kirinji.
Customer satisfaction (CSAT) reflects customer happiness, impacting loyalty and brand reputation. Higher CSAT often correlates with increased sales and positive word-of-mouth.
Yamashita Honki Udon's overall CSAT is 64%, a 3.9 percentage point increase year-over-year. Ibaraki Prefecture shows the highest CSAT at 69% with a significant growth of 22.6 percentage points, while Kanagawa and Saitama Prefectures show slight decreases in CSAT.
Average check reveals spending per customer, crucial for revenue analysis. Monitoring trends helps optimize pricing and promotions to boost profitability.
The overall average check for Yamashita Honki Udon is 1.4K JPY, a 4% decrease year-over-year. Kanagawa Prefecture has an average check of 1.5K JPY with no growth. The average check fluctuated between 1336.73 JPY and 1525 JPY during the reporting period.
Outlet count indicates brand reach and growth. More outlets can mean greater market presence and accessibility for customers, driving revenue.
Yamashita Honki Udon has 3 outlets each in Saitama and Kanagawa Prefectures, and 1 outlet each in Okayama and Ibaraki Prefectures. This distribution shows a concentration of outlets in Saitama and Kanagawa.
Competitor analysis identifies key rivals and customer preferences. Understanding cross-visitation patterns informs strategies to attract and retain customers.
The top competitors for Yamashita Honki Udon, based on customer cross-visitation, are 店 (8.33%), Starbucks (7.64%), McDonald's (7.64%), Saizeriya (6.94%), and Komeda's Coffee (6.94%). This indicates that customers who visit Yamashita Honki Udon also frequent these brands.
Traffic workload by hour reveals peak times, enabling efficient staffing and resource allocation to optimize customer experience and operational efficiency.
Yamashita Honki Udon experiences peak traffic workload between 12:00 PM and 8:00 PM, with the highest workload around 1:00 PM (64.54%) and 2:00 PM (63.89%). Traffic is lowest between 1:00 AM and 7:00 AM.
Understanding consumer segments by gender and generation informs targeted marketing. Affinity insights guide positioning strategies to resonate with key demographics.
Yamashita Honki Udon's customer base shows a slightly higher affinity towards women (102%) compared to men (99%). Gen Y (117%) and Gen Z (119%) show high affinity, while Gen X (66%) is under-indexed, suggesting a lower representation compared to the average consumer.