Search among the top brands by number of locations
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Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Tsurumaru Udon performance in the Japan and how they change over time
See what factors influence Tsurumaru Udon performance in the Japan and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
In Cafés & Restaurants
·Jul – Sep 25
Tsurumaru Udon is in the lower 36% of brands
Sample of brands in the same percentile
An analysis of Tsurumaru Udon' competitors in the Japan
An analysis of Tsurumaru Udon' competitors in the Japan
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Tsurumaru Udon's market performance is in the lower 36%, indicating a below average market standing. This suggests that Tsurumaru Udon captures less foot traffic compared to its competitors. Performance peers in the same percentile range include: 炭火わらやき屋 駅前 六甲道本店, AJISAI, Kobebeef Teppanyaki RIO Osaka Mido-suji, Pokemon Cafe, Pork Tamago Onigiri, MENYA KUNIMARU.
Customer satisfaction reflects brand perception and loyalty, directly impacting retention and revenue growth. Monitoring CSAT is crucial for business health.
Overall customer satisfaction for Tsurumaru Udon is 66%, a decrease of 5.7 percentage points year-over-year, indicating a potential decline in customer perception. Osaka Prefecture shows a CSAT of 70% with a decrease of 12.1 percentage points, while Mie Prefecture shows 60% with an increase of 14.5 percentage points. Recent CSAT scores have fluctuated between 61.98 and 71.29.
Average check reveals customer spending habits, crucial for pricing strategies and revenue optimization. It reflects perceived value and purchasing power.
The overall average check for Tsurumaru Udon is 861.1 JPY, a 26.9% increase year-over-year, suggesting customers are spending more per visit. In Osaka Prefecture, the average check is 933.3 JPY with no growth. The average check has remained stable at 800 JPY over the last three months.
Outlet count indicates brand reach and expansion, reflecting market penetration and growth potential. It's a measure of physical presence.
Tsurumaru Udon has 25 outlets in Osaka Prefecture, 2 in Hyogo Prefecture, and 1 each in Nara, Fukuoka, and Mie Prefectures. The majority of outlets are concentrated in Osaka, indicating a strong regional presence there.
Identifying competitors helps refine strategies, understand market dynamics, and capture market share. It informs positioning and differentiation efforts.
The top competitors for Tsurumaru Udon, based on customer cross-visitation, are McDonald's (12.73%), Starbucks (10%), 店 (8.18%), 店 (8.18%), and Yoshinoya (7.27%). This suggests that customers who visit Tsurumaru Udon also frequent these fast-food and cafe chains.
Traffic workload analysis optimizes staffing, resource allocation, and marketing efforts. It ensures efficient operations and customer satisfaction.
Tsurumaru Udon experiences peak traffic between 11 AM and 1 PM, with the highest workload at 67.46% at 12 PM. Traffic is minimal between 10 PM and 7 AM, indicating the restaurant is primarily active during lunch and early dinner hours.
Understanding consumer segments enables targeted marketing, product development, and personalized experiences, maximizing engagement and ROI.
Women are overrepresented among Tsurumaru Udon's consumers (82% affinity), while men are even more overrepresented (113% affinity). Gen X shows very high affinity (199%), while Gen Y is underrepresented (38%). Gen Z also shows high affinity (142%).