Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Sıtkı usta performance in the Turkey and how they change over time
See what factors influence Sıtkı usta performance in the Turkey and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
In Cafés & Restaurants
·Aug – Oct 25
Sıtkı usta is right in the middle
Sample of brands in the same percentile
An analysis of Sıtkı usta' competitors in the Turkey
An analysis of Sıtkı usta' competitors in the Turkey
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Sıtkı usta's market performance is at the 47th percentile, indicating a below average/lagging position. This suggests a need to improve its market standing relative to competitors like Roof Mezze 360 Restaurant, Kebapçı İskender - İskender İskenderoğlu, Num Num, Haz Kebap, Sopung Kore, and Nissi Restaurant & cafe, which share a similar percentile.
Competitor analysis identifies key rivals and their strengths. This insight informs strategies to gain a competitive edge.
Sıtkı usta's top competitors based on customer cross-visitation are Köfteci Yusuf (5.86%), Ciğerci Xale Meheme (5.44%), Starbucks (5.02%), Peçenek Döner (4.60%), and Nasır Usta (4.60%). This indicates customers who visit Sıtkı usta also frequent these establishments, highlighting potential areas for differentiation.
Traffic workload analysis optimizes staffing and resource allocation. Understanding peak hours ensures efficient service and customer satisfaction.
Sıtkı usta experiences peak traffic workload between 4 PM and 8 PM, with the highest workload at 7 PM (65.14%) and 8 PM (66.70%). The lowest traffic is between 2 AM and 5 AM. This data suggests staffing and resource allocation should be maximized during peak hours to handle customer demand effectively.
Understanding consumer segments enables targeted marketing. Tailoring strategies to specific demographics improves engagement and ROI.
Sıtkı usta's customer base shows a high affinity for men (index 131) and Gen X (index 137). Women are under-indexed (index 51) as well as Gen Y (index 113). This suggests marketing efforts could be tailored to better engage women and Gen Y, while maintaining focus on the strong male and Gen X customer base.