Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Restauracja performance in the Poland and how they change over time
See what factors influence Restauracja performance in the Poland and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Restauracja' competitors in the Poland
An analysis of Restauracja' competitors in the Poland
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Restauracja is in the lower 40% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Restauracja's market performance is in the lower 40%, indicating a below-average market standing. This means Restauracja captures less foot traffic compared to most competitors in Poland's Cafe & Restaurants industry. Performance peers in the same percentile range include u Franka Dolasa, Pod Brzozą, Taksim Restaurant, Chisza, Karczma Solina, and Shawarma king.
Customer satisfaction (CSAT) reflects brand perception, impacting loyalty and revenue. High CSAT scores often correlate with repeat business and positive word-of-mouth.
Restauracja's overall CSAT is 86%, a 3.7 percentage point increase year-over-year, indicating improved customer perception. Pomeranian Voivodeship shows the highest CSAT at 99%, while Greater Poland Voivodeship shows a decrease. The CSAT dynamic data shows fluctuations between May and July 2025, with a high of 92.27% in May.
Average check reveals spending habits, crucial for pricing and revenue strategies. Monitoring trends informs menu optimization and promotional effectiveness.
Overall average check data is unavailable. Lower Silesian Voivodeship has the highest average check at 62.9 PLN. The average check dynamic data shows a rise from 40.20 PLN in May 2025 to 54.12 PLN in July 2025, suggesting increased spending per transaction over time.
Outlet count indicates market presence and expansion. Growth reflects investment, while distribution impacts accessibility and brand visibility.
Restauracja has the most outlets in Greater Poland Voivodeship (10). Masovian Voivodeship has 6 outlets, while Lower Silesian Voivodeship has 5. Several other Voivodeships have fewer outlets, indicating regional concentration in Greater Poland.
Competitor analysis identifies key rivals and customer overlap. Cross-visitation reveals shared audiences, informing competitive strategies and marketing efforts.
Restauracja's top competitors based on cross-visitation are McDonald's (13.45%), Żabka (5.04%), and KFC (5.04%). Bar Taurus and Good & One each have a 2.52% cross-visitation rate. This indicates a significant overlap in customer base with fast-food chains.
Traffic workload shows peak hours, optimizing staffing and promotions. Understanding customer flow maximizes efficiency and enhances service during busy periods.
Restauracja's traffic workload peaks between 14:00 and 16:00, with the highest workload at 15:00 (53.61%). Traffic is minimal between 0:00 and 5:00. This data suggests the restaurant experiences the highest customer volume during afternoon hours.
Understanding consumer segments allows for targeted marketing. Gender and generational insights inform messaging and product development, maximizing engagement and ROI.
Women are overrepresented among Restauracja's consumers (89%), while men are underrepresented (110%). Gen Y shows high affinity (108%), while Gen Z is underrepresented (76%). Gen X also shows underrepresentation (90%).