Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
See what factors influence Meat Plus performance in the Vietnam and how they change over time
See what factors influence Meat Plus performance in the Vietnam and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
An analysis of Meat Plus' competitors in the Vietnam
An analysis of Meat Plus' competitors in the Vietnam
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Meat Plus is in the top 1% of brands
Sample of brands in the same percentile
Cafe & Restaurants
Market performance percentile indicates a brand's share of foot traffic, revealing its competitive strength and customer preference.
Meat Plus holds a leading position at the 99th percentile. This top 1% placement indicates strong customer preference and competitive strength in Vietnam's Cafe & Restaurants industry. Peers like Quán Thùng Gỗ, Mì Cay Asan, Quán Bi Bo, The Pizza Company, Hải Sản Đà Nẵng Bé Biển and Don Chicken share this leading market performance.
Customer satisfaction (CSAT) reflects brand perception and loyalty, impacting repeat business and word-of-mouth referrals.
Meat Plus boasts a high CSAT of 93%, a 9.1 percentage point increase year-over-year, signalling improved customer sentiment. However, Quảng Ninh Province shows lower CSAT (79%) with a decrease of 10.5pp, suggesting a need for targeted improvements in that region.
Outlet count indicates market reach and brand accessibility, directly impacting potential customer base.
Meat Plus has a limited number of outlets with 2 in Quảng Ninh Province and 1 in Bắc Ninh Province. This suggests a focused presence in specific regions, indicating opportunity for wider geographic expansion.
Competitor analysis identifies key rivals and customer preferences, informing competitive strategies and differentiation efforts.
Meat Plus's top competitors based on cross-visitation include Vua Chả Cá (5.31%), Pizza 4P's (4.87%), Bánh Tráng Phú Cường Cơ sở (4.42%), Jollibee (3.54%), and KFC (3.10%). This data indicates customers who visit Meat Plus also frequent these establishments, highlighting direct and indirect competitive pressures.
Traffic workload by hour reveals peak and off-peak times, optimizing staffing and resource allocation for better service.
Traffic workload for Meat Plus peaks between 18:00 and 20:00, with the highest traffic at 19:00 (62.83). Traffic is minimal from 0:00 to 5:00. Resource allocation should focus on peak hours to improve customer experience.
Understanding consumer segments allows tailored marketing, improving engagement and relevance, driving customer acquisition and retention.
Meat Plus sees a higher affinity index among women (113) and Gen Y (110), suggesting these segments are overrepresented in the customer base. Men are under-indexed (90). Marketing and positioning should be tailored to these high-affinity groups to maximize engagement.