Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence LEO Der Bäcker & Konditor performance in the Germany and how they change over time
See what factors influence LEO Der Bäcker & Konditor performance in the Germany and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
In Cafés & Restaurants
·Aug – Oct 25
LEO Der Bäcker & Konditor is in the lower 35% of brands
Sample of brands in the same percentile
An analysis of LEO Der Bäcker & Konditor' competitors in the Germany
An analysis of LEO Der Bäcker & Konditor' competitors in the Germany
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
LEO Der Bäcker & Konditor's market performance is in the lower 35% in Germany. This below average position indicates a need to improve brand visibility and attract more customers. Performance peers in the same percentile: Asia Palace, Chi Thu, doen doen kebap, Gasthof zur Post, Cafe Luitpold, La Piazza.
Competitor analysis identifies key rivals. Understanding competitors' strengths and weaknesses informs strategic decisions to gain a competitive edge and attract more customers.
The top competitors for LEO Der Bäcker & Konditor, based on customer cross-visitation, are Burger King (9.64%), Bäckerei MOSS (9.64%), Nobis Printen e.K. (9.64%), McDonald's (8.43%), and L'Osteria (4.82%). This indicates a mix of fast-food and bakery competitors attracting similar customer segments.
Traffic workload by hour reveals peak times. Understanding customer traffic patterns helps optimize staffing, manage resources, and improve service efficiency during busy periods.
LEO Der Bäcker & Konditor experiences peak traffic between 9 AM and 12 PM, with the highest workload around 11 AM (54.99). Traffic starts increasing at 6 AM, peaks mid-day, and declines significantly after 6 PM, indicating a need for optimized staffing during peak hours.
Consumer segments reveal key demographics. Understanding gender and generational mix informs targeted marketing, product development, and tailored customer experiences for optimal engagement.
LEO Der Bäcker & Konditor's customer base is predominantly women (97% affinity). Gen Z is overrepresented (174 affinity), while Gen X is underrepresented (80 affinity). Marketing should focus on Gen Z and consider strategies to attract more Gen X customers.