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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Förch der Bäcker mit Café performance in the Germany and how they change over time
See what factors influence Förch der Bäcker mit Café performance in the Germany and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
An analysis of Förch der Bäcker mit Café' competitors in the Germany
An analysis of Förch der Bäcker mit Café' competitors in the Germany
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Förch der Bäcker mit Café is in the top 8% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance reveals competitive strength and customer preference, vital for strategic decision-making and investment prioritization.
Förch der Bäcker mit Café's market performance is at the 92nd percentile, which indicates a leading position. This signifies a strong market presence. Competitors in a similar percentile range include Eiscafé Marinetta, 1. Osnabrücker Kartoffelhaus Dominikaner, Café Bloggers, Fischturm Dangast, Gaststätte '"Am Kanal"', and Gaststätte Haus Gerhards.
CSAT indicates brand health and customer loyalty, essential for retention and positive word-of-mouth, impacting revenue and growth.
Customer satisfaction for Förch der Bäcker mit Café is high, with an overall CSAT of 83%. This shows a 12.8 percentage point increase year-over-year, signaling improved customer experiences. In Baden-Württemberg, the CSAT is also 83%, with a similar growth of 12.8 percentage points.
Outlet count indicates market reach and brand accessibility, critical for expansion strategies and serving customer base effectively.
Förch der Bäcker mit Café has 16 outlets in Baden-Württemberg. This number provides a basic of the brand's physical presence and operational scale within that region.
Understanding competitors helps refine strategy, identify opportunities, and differentiate offerings to gain a competitive edge and attract customers.
The top competitors for Förch der Bäcker mit Café, based on cross-visitation, include Backstube Hermann Härdtner (13.64% cross-visitation), SOFRA (4.55%), Restaurant La Toscana (4.55%), Datoni Ristorante & Pizzeria am Pichterich (4.55%), and Stadtcarre Bad Rappenau (4.55%).
Analyzing traffic workload helps optimize staffing, manage resources, and improve customer service during peak hours, enhancing efficiency.
Traffic workload for Förch der Bäcker mit Café peaks between 8 AM and 5 PM, with the highest traffic around 10 AM (50.89). There is minimal traffic between 9 PM and 5 AM. This data shows when the cafe is most and least busy during the day.
Understanding consumer segments allows for tailored marketing, personalized experiences, and optimized product offerings, boosting engagement.
The consumer segments reveal that women (46%) are under-indexed (affinity index is less than 100, with a delta of -29.22), while men (131%) are over-indexed (affinity index is over 100, with a delta of 16.86). Gen X has an affinity index of 286, which is over-indexed, with a delta of 100.