Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence DoughBox Wood Fired Pizza & Pasta performance in the Canada and how they change over time
See what factors influence DoughBox Wood Fired Pizza & Pasta performance in the Canada and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of DoughBox Wood Fired Pizza & Pasta' competitors in the Canada
An analysis of DoughBox Wood Fired Pizza & Pasta' competitors in the Canada
In Cafés & Restaurants
·Jul – Sep 25
DoughBox Wood Fired Pizza & Pasta is in the lower 44% of brands
Sample of brands in the same percentile
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance percentile reveals brand's share of foot traffic, indicating competitive strength and customer preference.
DoughBox Wood Fired Pizza & Pasta is in the lower 44% of brands in Canada's Cafe & Restaurants industry. This below average position indicates a need to improve market presence. Performance peers in the same range include Vieux-Port Steakhouse, Street Bitez- Fusion Indian Street Food, Dosa Guru, Rang De Indian Cuisine, Kawartha Dairy, and Tandoori Boys.
Customer satisfaction (CSAT) reflects customer loyalty and brand perception, directly impacting revenue and long-term growth.
DoughBox Wood Fired Pizza & Pasta's overall CSAT is 79%, a decrease of 3.7 percentage points year-over-year. Ontario shows a CSAT of 79% with a decrease of 3.2 percentage points, while Saskatchewan has a CSAT of 54% with a significant decrease of 46.2 percentage points. This indicates a need to address customer concerns, especially in Saskatchewan.
Average check measures the average amount spent per transaction, reflecting pricing strategy and customer spending habits.
The overall average check for DoughBox Wood Fired Pizza & Pasta is CAD 25.6, a decrease of 3.4% year-over-year. Ontario's average check is CAD 25.6 with no growth. This suggests a need to analyze pricing and promotional strategies to increase revenue per transaction.
Number of outlets indicates brand reach and market penetration, influencing brand visibility and accessibility.
DoughBox Wood Fired Pizza & Pasta has 18 outlets in Ontario and 1 in Saskatchewan. The concentration of outlets in Ontario suggests a strong regional presence, while Saskatchewan represents a smaller market share with potential for expansion.
Competitor analysis identifies key rivals and their market share, informing competitive strategies and differentiation efforts.
The top competitors for DoughBox Wood Fired Pizza & Pasta, based on customer cross-visitation, are Tim Hortons (6.60%), barBURRITO (5.08%), Subway (4.06%), Starbucks (4.06%), and A&W Canada (3.55%). This indicates that customers also frequent these establishments, highlighting the need to differentiate and attract customers.
Traffic workload analysis reveals peak hours and customer flow, optimizing staffing and resource allocation for efficiency.
DoughBox Wood Fired Pizza & Pasta experiences peak traffic between 11:00 AM and 10:00 PM, with the highest workload at 6:00 PM (60.79%). Minimal traffic occurs between midnight and 10:00 AM. This data informs staffing and resource allocation to meet customer demand during peak hours.
Understanding consumer segments enables targeted marketing, tailoring products and messaging to specific demographics.
DoughBox Wood Fired Pizza & Pasta's customer base shows a high affinity towards Women (85%) and Men (112%). Among generations, Gen X (108%) and Gen Y (105%) show high affinity, while Gen Z (74%) is under-indexed. This suggests marketing should focus on Gen X and Y, while exploring strategies to engage Gen Z.