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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Din Tai Fung performance in the Singapore and how they change over time
See what factors influence Din Tai Fung performance in the Singapore and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
An analysis of Din Tai Fung' competitors in the Singapore
An analysis of Din Tai Fung' competitors in the Singapore
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Din Tai Fung is in the top 2% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile reveals brand's share of foot traffic, indicating its competitive strength and customer preference.
Din Tai Fung holds a leading position with a market performance of 98%, placing it in the top 2% of brands. This signifies a strong competitive advantage. Performance peers in the same percentile range include So Pho, Beauty in The Pot 美滋锅, Yum Cha, Kenny Rogers Roasters, Shinrai, and CHEFLAM'S SICHUAN CUISINE.
Competitor analysis identifies key rivals. Understanding cross-visitation informs competitive positioning and marketing strategies.
Top competitors based on customer cross-visitation are Starbucks (8.06%), McDonald's (7.10%), Paradise (6.45%), Ya Kun Kaya Toast (6.13%), and Song Fa Bak Kut Teh (4.84%). These brands attract customers who also frequent Din Tai Fung, revealing shared customer preferences and market overlaps.
Traffic workload reveals peak hours. Understanding these patterns optimizes staffing and resource allocation for efficiency.
Din Tai Fung experiences peak traffic workload between 11:00 AM and 8:00 PM, with highest workload at 71.09% at 7:00 PM. Traffic is minimal before 10:00 AM and after 9:00 PM, indicating typical dining hours. There is a slight dip during afternoon and another surge between 5-7PM during dinner time.
Consumer segments inform targeted marketing. Understanding gender and generational preferences improves campaign effectiveness and brand resonance.
Women are overrepresented among Din Tai Fung's consumers. Gen X is highly overrepresented (affinity index 206%), while Gen Y has an affinity of 88% and Gen Z is underrepresented with an affinity of 45%. The numbers indicate a need for tailored marketing approaches to resonate with different consumer groups.